Applications available in Jamaica
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Flame Photometer for Measurement of Potassium and Sodium in Bread
Bread contributes about one-sixth of daily salt intake and is used to improve flavour and texture. The amount of sodium in bread can differ significantly, depending upon brand and type of grain used, ranging from 592mg/100g to 748mg/100g. The level of sodium in bread is primarily due to the amount of salt added to the dough during manufacture. The amount of potassium is determined by the type of flour and the washing and bleaching operations during cereal processing. Bread does not make a significant contribution ...
By BWB Technologies Ltd. based in Newbury, UNITED KINGDOM.
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Electronic pressure measurement devices for food and beverage industry
Hygiene is as essential in the manufacture of foodstuffs, drinks and tobacco as in the production of pharmaceutical products. This is true not only for the production facilities but also for machinery and plant and in the latter case especially sensors, probes and measuring technology. The design and materials BD|SENSORS uses for their pressure and fill level measuring instruments fully meet the demands made by these markets ...
By BD|SENSORS GmbH based in Thierstein, GERMANY.
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Water treatment solutions for food and beverage industry
Food and beverage processing companies have unique challenges requiring advanced food and beverage water treatment and wastewater treatment solutions. These challenges include optimizing water efficiency and meeting regulatory compliance standards. There are typically four main water processes involved in food and beverage processing. These processes are cooling water, process water, boiler feed water and process wastewater. The typical allocation of water used in each process varies by industry, from about 60-65% ...
By Genesis Water Technologies, Inc. based in Maitland, FLORIDA (USA).
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Flame Photometer for Measurement of Calcium in Fresh Fruit
In most cases, it was found that flame photometry was well suited for the determination of sodium, potassium and calcium in fresh fruits, using the wet ashing technique as given below. There are significant differences in the composition between different varieties of the same fruit, although these differences are not usually considered to be nutritionally ...
By BWB Technologies Ltd. based in Newbury, UNITED KINGDOM.
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Flame Photometer for Salinity in Processed Foods
Sodium chloride is an essential ingredient of all processed foods; it is needed to enhance flavour and increase shelf life. In many processed foods, additional sodium is added as a flavour enhancer; potassium and calcium are also naturally present but not normally used as processing ...
By BWB Technologies Ltd. based in Newbury, UNITED KINGDOM.
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Flame Photometer for Measurement of Potassium and Sodium in Meat
Several different techniques can be used for sample digestion and extraction of sodium and/or potassium: oven ashing, perchloric acid ashing, extraction by boiling and acidification with HNO3 as well as extraction by homogenisation in 2% trichloroacetic acid (TCA). ...
By BWB Technologies Ltd. based in Newbury, UNITED KINGDOM.
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Wastewater treatment for meat and derived industry
Our process separates the solid materials from oils and fat that are mainly produced during the animal's slaughter and quartering. In the case of slaughterhouses, our ANACONDA equipment can reduce the contaminating load by up to ...
By Toro Equipment S.L. based in La Cisterniga, SPAIN.
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Laboratory instruments solutions for food and beverage industry
Today’s food and beverages (F&B) are much more than just simple "organic fuels" needed for survival. Beyond their nutritive value, they are consumed for their taste or flavor. Increasingly, they are also a source for maintaining health and enhancing our well-being via high-quality nutrition. At the same time, with an ever-increasing number of processed foods, food quality and safety aspects are becoming more important. All the more because foods are highly complex materials – prone to degradation ...
By Metrohm AG based in Herisau, SWITZERLAND.
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Compressed air and industrial gases solutions for food & beverage industry
Ensure and improve production capacity using a flow meter in the food & beverage industry. A flow meter show you where, when and how much how you can optimize and thus save ...
By VPInstruments based in Delft, NETHERLANDS.
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Gas analyzers for the food and beverage industry
Detecting CO2 impurities: Ammonia, Acetaldehyde, Benzene, Total Sulfur Content, Total Hydrocarbons, SO2, COS. Carbon dioxide (CO2) is a commonly used additive in food and beverage industry (e.g. for soft drink, brewery, and champagne carbonation). Its fabrication process can lead to the presence of impurities such as aromatics, BTEX, ammonia, acetaldehyde, Total Hydrocarbons and sulfur compounds (Total Sulfur Content, SO2, COS, ...
By Chromatotec Group based in Val de Virvée, FRANCE.
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Corrosion-resistant materials for the food & beverage industry
In the food and beverage industry, flooring systems must resist not only bacterial growth, but also corrosion caused by fats, acids and other by-products. These factors, combined with caustic and steam cleaning methods, pose dual threats to floors. In addition, repetitive physical abuse from forklifts demonstrates how these facilities are subject to many destructive ...
By Sauereisen Inc. based in Pittsburgh, PENNSYLVANIA (USA).
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Gas detection in the food & beverage industry
Whether pre-cooking food, treating wastes and byproducts or ensuring food is preserved properly for shipment and safe keeping until it arrives at the grocery store, food and beverage processors use and also produce dangerous gases. As a result, gas detection is an important part of the everyday safety requirements for these processing facilities. Teledyne Gas and Flame Detection’s gas detection products can meet the wide-ranging needs of food and beverage processing plants. Our products are also able to ...
By Teledyne Gas and Flame Detection based in Arras Cedex, FRANCE.
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Process instrumentation and analytics solutions for food and beverage industry
Siemens Industry offers greater efficiency and productivity for the food and beverages industry: Lower costs, more flexible production, reproducible quality and efficient tracking and tracing – with our range of products and services for the manufacture of food and beverages, you can overcome almost any ...
By Siemens Industry, Inc. - Process Analytics based in Houston, TEXAS (USA).
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Direct atomic absorption mercury determination in oil and oil products
Introduction Determination of mercury in oil and petroleum hydrocarbon is currently a vital probl em due to the fact that the regulations for the mercury content in emission s from thermal power plants are becoming ever more stringent, and mercury poisons catalysts used in oil re ...
By Lumex Instruments based in Mission, BRITISH COLUMBIA (CANADA).
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Air pollution control for the food & beverage processing industry
The Food and Beverage industries are rapidly evolving and highly regulated. Partner with Anguil’s vast industry experience and breadth of solutions to solve your toughest air and water pollution ...
By Anguil Environmental Systems, Inc. based in Milwaukee, WISCONSIN (USA).
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FT-NIR analaysis for chocolate & cocoa sector
The cocoa bean is the seed of the tropical cacao tree and is used to make cocoa powder, chocolate from cocoa liquor, and cocoa butter. Worldwide production has grown by nearly 200% in the last forty years. Bean pods are harvested, laid out to ferment, dried, and shipped to a manufacturing plant. Manufacturing steps include cleaning, alkalization (Dutching), milling, mixing, conching, and tempering. Both the raw materials and manufacturing steps are monitored for quality control. Traditional methods such as HPLC, ...
By Galaxy Scientific Inc based in Nashua, NEW HAMPSHIRE (USA).
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ADVANCEES - Custom skid-mounted water purification equipments for food & beverages industry
We offer a complete line of solutions as follow: Desalination by reverse osmosis, brackish water reverse osmosis, multimedia filters, feed pump & feed pump skids, pre & post treatment options, membranes, softners, services & maintenance. for more info contact us at ...
By Advanced Equipment and Services, Inc based in Coral Springs, FLORIDA (USA).
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Wastewater treatment for the food industry
They have a high content of suspended solids, as well as dissolved organic materials and ...
By Toro Equipment S.L. based in La Cisterniga, SPAIN.
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Water treatment chemicals for the food & beverage industry
The food and beverage industry is suffering from severe economic pressure. Efficient and continuous production processes are therefore business critical. By choosing Kurita concepts for your cooling water, boiler water and waste water plants as well as your reverse osmosis systems and autoclaves – all of which are specially adapted to your needs – you opt for economic and ecological treatment, leading to more productivity and ...
By Kurita Water Industries Ltd based in Tokyo, JAPAN.
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Oil Water Separators for Food and Beverage
Brewing Applications, Hop Oil Separation, Grease Removal, Settleable and/or Suspended Solids ...
By Hydro Quip, Inc. (HQI) based in Seekonk, MASSACHUSETTS (USA).
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