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    Industrial process measurement & automation solution for food & beverage

    Your global partner for accurate measurements and expert support in food and beverage automation. For decades, global and local producers, as well as plant and machine builders have profited from our support and innovations designed to increase productivity and reduce costs.

    By Endress Hauser AG based in Reinach, SWITZERLAND.

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    Specialty Cleaners and Lubricants for Food & Beverage Industry

    Our precision cleaners provide consistent results with every use and leave surfaces completely clean. They have been proven in cleaning applications ranging from mixing tanks, processing equipment and fluid lines to labware, general maintenance, and filter membrane cleaning. Our products remove protein, starch, fat, gum, oil, grease, and baked on soils. All of our cleaners are NSF registered, USDA-A1 cleaners and can be validated in FDA cleaning processes. Validation methods and health and safety...

    By International Products Corporation based in Burlington, NEW JERSEY (USA).

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    Electronic pressure measurement devices for food and beverage

    The hygiene requirements in the food and beverage industry are governed by international guidelines and directives. Naturally, the preparation and processing of food must take place under hygienic conditions. Impeccable hygiene is essential not only on company premises but also in machinery and other systems. Given that our pressure measuring devices form part of these machines and systems, they are developed in accordance with the guidelines issued by the EHEDG (European Hygienic Engineering & Design...

    By BD|SENSORS GmbH based in Thierstein, GERMANY.

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    Online monitoring solutions for the food & beverage industries

    Several on-line monitoring technologies such as non-destructive types have become increasingly important due to the increasing automation and the incorporation of new and more efficient processes in the food industry. Food quality and safety of food are the main points of interest. AppliTek builds and supplies the necessary analytical tools that will allow for a high throughput and a short response time to increase process efficiency and reduce waste, with seamless integration in the existing infrastructur...

    By AppliTek NV based in Nazareth, BELGIUM.

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    Container solutions for food, beverage & flavors industries

    From distilling, blending, fermentation or storage, Hoover Ferguson IBC`s can offer your organization the perfect container solutions. We offer a wide variety of beverage specification stainless steel and poly containers (most in stock). Being the manufacturer, we can also customize your beverage container to fit your needs.

    By Hoover Ferguson based in Houston, TEXAS (USA).

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    Wastewater treatment for meat and derived industry

    Our process separates the solid materials from oils and fat that are mainly produced during the animal`s slaughter and quartering. In the case of slaughterhouses, our ANACONDA equipment can reduce the contaminating load by up to 95%.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

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    Wastewater treatment for the canning and fish industry

    They have a high content value for organic material, solids, oils and grease, with the added presence of nitrogen, produced particularly in the cleaning, descaling, peeling and bone extraction process. To avoid the problem of salinity, several components can be made using ASI 314.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

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    Wastewater treatment for the food industry

    They have a high content of suspended solids, as well as dissolved organic materials and proteins.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

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    Process instrumentation and analytics solutions for food and beverage industry

    Siemens Industry offers greater efficiency and productivity for the food and beverages industry: Lower costs, more flexible production, reproducible quality and efficient tracking and tracing – with our range of products and services for the manufacture of food and beverages, you can overcome almost any challenge.

    By Siemens Industry, Inc. - Process Analytics based in Houston, TEXAS (USA).

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    Industrial valves solutions for the food & beverage industry

    When planning equipment for the food - and beverage industry, the gentle handling of the subsidized products is a top priority. The selected components have to meet this requirement by being designed in a way that they do not destroy the product and may not introduce contaminants into the duct system.

    By EBRO Armaturen Gebr. Bröer GmbH based in Hagen, GERMANY.

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    Ultraviolet disinfection systems for the food & beverage industry

    Waterborne micro-organisms are responsible for adverse affects on the flavour, colour, odour, and shelf life of soft drinks, bottled water and food products. It is therefore the fundamental objective of food and beverage manufacturers to eliminate micro-organisms from process water, product water and sugar solutions to overcome this problem. A wide range of Ultraviolet disinfection units have been specially designed and developed by atg UV Technology, allowing manufacturers to gain complete control over these...

    By atg UV Technology based in Wigan, UNITED KINGDOM.

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    Corrosion-resistant Materials for the Food & Beverage Industry

    In the food and beverage industry, flooring systems must resist not only bacterial growth, but also corrosion caused by fats, acids and other by-products. These factors, combined with caustic and steam cleaning methods, pose dual threats to floors. In addition, repetitive physical abuse from forklifts demonstrates how these facilities are subject to many destructive forces.

    By Sauereisen Inc. based in Pittsburgh, PENNSYLVANIA (USA).

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    Hose pumps for brewery industry

    Breweries, whether large or small, are driven by the two key requirements of plant profitability and consistent product quality. In order to satisfy these goals, it is important that equipment and machinery used in the process is of the highest standard. Pumps in particular should perform as expected, be reliable and easy to maintain and of course have a low cost of ownership.

    By Albin Pump SAS based in Montelimar, FRANCE.

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    Analytical and measuring instruments of food and beverage industry

    The demands of your high-throughput food and beverage QA/QC laboratory require high-speed and quality analysis. Whether analyzing the degradation of edible oils or the vitamins in baby food, or quantifying food additives, pesticide residues or the color in packaging materials, or determining the distinct aroma found in natural products, Shimadzu instruments are used throughout the process to keep your lab running smoothly and your customers satisfied.

    By Shimadzu Scientific Instruments Inc based in Columbia, MARYLAND (USA).

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    Food & beverage wastewater treatment

    For this propose, AZUD has developed innovative wastewater treatment plants AZUD WW MBBR (Moving Bed Bio Reactor). This techonology is based on the growth of biomass in a plastic supports (carriers) suspended in the bioreactor mixed liquor. This carriers allow more concentreation of microorganisms per unit volume than a conventional system, reaching high quality effluent in a minimum area of implementation. In addition, our exclusive AZUD RC system allows remote management of automation and electrome...

    By Sistema Azud, S.A. based in Alcantarilla, SPAIN.

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    Water treatment solutions for the food, beverage & tobacco industry

    Food and beverage producers are constantly looking for production optimization while achieving the highest levels of quality and compliance. Lenntech provides sustainable complete solutions for ingredient, water and waste water treatment in food and beverage industry considering a wide range of technologies and strategies.

    By Lenntech Water Treatment based in Delfgauw, NETHERLANDS.

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    Waste compaction for the food and beverage industry

    The food and drink industry relies on modern packaging materials and systems to extend the life of its products and to make them easy to store and transport. Inevitably during these processes wastage occurs whether this is when food expires, through faulty packaging or is otherwise unfit for sale or consumption, disposal can become a costly burden for the food manufacturers or retailers.

    By HSM GmbH + Co. KG based in Frickingen, GERMANY.

  • Membrane Filtration for Food and Beverage Industry

    Membrane technology - as a modern and innovative technology - has advanced significantly in the last few years and has established itself in different sectors. The trend towards "specialized" membranes for specific applications is increasingly taking root resulting in spiral wound modules and membrane technology establishing themselves as state of the art technology within the food processing industry.

    By MICRODYN-NADIR based in Wiesbaden, GERMANY.

  • Wastewater Treatment

    Sludge Pressing, Thickening, dewatering and Solid-liquid Separation.

  • Membrane filtration systems for whey

    Before the innovation of membrane processing was introduced to the dairy industry, in the late 1960`s, whey was truly a waste product of cheese making. Three important events have driven whey towards further processing; increased cost of dumping whey into the environment; new technologies to separate the proteins in whey and scientific research that has uncovered the wide range of nutritional and biological properties of whey that have ultimately added value to a once wasted product.

    By GEA Filtration based in Hudson, WISCONSIN (USA).

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