Extending the shelf-life of perishable foods. Changing the atmosphere inside the packaging the shelf life of many fresh products can be extended. For example, by decreasing the amount of oxygen and increasing the carbon dioxide the shelf life of many fruits may be significantly improved. Using various gas combinations it is also possible to slow down the growth of bacteria and extend the shelf-life of other perishable foods like meat, fish and vegetables.
Precise regulation of O2, CO2 and N2 concentrations. A controlled atmosphere is an agricultural storage method in which the oxygen, carbon dioxide and nitrogen concentrations are regulated. The humidity and temperature are also controlled, resulting in a slow loss of quality during prolonged bulk storage of products such as apples, pears, grains, legumes, etc.
CODEL`s road tunnel monitors are designed exclusively for road tunnel applications. It offers a family of tunnel sensors that provide all the essential measurements necessary to monitor the tunnel atmosphere.
Fast, accurate and reliable measurement of CH4. The extraction of coal releases methane gas, which can mix with the air in a mine to form a hazard due to its flammability. Ventilation with fresh air from the surface is used to dilute the methane and reduce the risk of explosion. Monitoring of the methane content of the stale air exiting the mine allows the amount of ventilation to be controlled. Although our sensors are not ATEX approved for use in potentially explosive atmospheres they are suitable for monitoring...