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beverage cans Applications

  • Determination of Additives in Beverages using Ascentis Express Columns

    Beverages, such as sodas and energy drinks, can include a number of polar ingredients, which are easily soluble in the water matrix of the drinks. These ingredients include sweeteners (sugars and sugar substitutes), caffeine, vitamin supplements, amino acids, organic acids, and plant extracts. Because the analytes are already in solution, there is no need for extensive sample preparation. Dilution followed by direct injection into an HPLC is typically suitable. In this article we present two beverage applications using Ascentis Express HPLC columns. Ascentis Express columns offer faster HPLC on any system. One benefit is their ability to produce the resolution, efficiency, and speed on conventional HPLC systems that is associated with the use of sub-2 micron columns on a UHPLC system, without generating high backpressure. Column chemistries (RP-Amide and HILIC) were selected for this article based on their enhanced performance with polar compounds in comparison to C18.

    By MilliporeSigma based in Bellefonte, PENNSYLVANIA (USA).

  • Wastewater treatment for the winery

    The waste water from the transformation process in wineries has a high organic material content, as well as large pH variations that can be harmful to the environment. This water treatment must be carried out by using the appropriate processes.

    By Aguambiente based in La Cistérniga, SPAIN.

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    Evaporation technology for food and beverage industry

    The food & beverage industry uses water for containers’ and plants’ rinsing, raw materials and plants’ washing, and for boilers feeding. All the effluents coming from the production process can be reused a second time allowing water saving and matter recovery (when needed).

    By EVALED-Evaporator based in Zoppola (PN), ITALY.

  • Ceramic membrane filter

    Nanjing Tangent Fluid Technology Co., Ltd, a high-tech company for liquid separation in process industry, has cooperations with domestic institutes and European famous membrane companies for membrane technology.Tangent Fluid has a manuafaturing plant and R&D center in Nanjing, where we can design and manufacture filtration equipments of Microfiltration/Ultrafiltration/ Nanofiltration /Reverse Osmosis, and make research and development for new process and technology based on membrane process. Tangent Fluid has also invested to another modern producing plant in Shanghai for ceramic membranes production,with a whole set of equipment like Vacuum Pugmill, Extruder, Oven, Full Automatic High Temperature Furnace, and Testing Machines. All raw material is high quality from domestic and abroad porus ceramic membrane filter with first grade quality could be manufactured under our unique technic and strict quality control system.

    By Nanjing Tangent Fluid Technology Co., Ltd. based in Nanjing, CHINA.

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    Waste compaction for the food and beverage industry

    The food and drink industry relies on modern packaging materials and systems to extend the life of its products and to make them easy to store and transport. Inevitably during these processes wastage occurs whether this is when food expires, through faulty packaging or is otherwise unfit for sale or consumption, disposal can become a costly burden for the food manufacturers or retailers.

    By HSM GmbH + Co. KG based in Frickingen, GERMANY.

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    Wastewater treatment solutions for food and beverage

    The food and beverage industry uses water within its production process and for raw material washing, producing large quantities of wastewater. To reduce the water impact index, all the effluents coming from the production process can be reused a second time allowing water saving. IDRAFLOT package flotation units are a technological solution for the separation of suspended solids and oil/fats from a water-based stream.

    By IDRAFLOT based in Zoppola, ITALY.

  • Food & beverage wastewater treatment

    Food Industry wastewater (Meat, Milk, Canned fruits and vegetables, Beverages, etc) must be adequately treated to meet the discharge requirements of public sewers or channel, or reuse as irrigation water mainly. These industries wastewater has the following characteristics:

    • Large variations in flow and pollutant load during harvesting.
    • High suspended solids content.
    • High concentration of easily biodegradable organic matter.
    • Absence of toxics elements.
    • Adequate concentration of nutrients.

    By Sistema Azud, S.A. based in Alcantarilla, SPAIN.

  • Biodigestor

    Bioaugmentation consists in an increase of selected bacteria that will help naturally the process of biological degradation of organic compounds. BIODIGESTOR can be applied in the biological treatment of an industrial waste-water treatment, like food industry, increasing its efficiency. BIODIGESTOR reduces COD, BOD, FOG, among others.

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    Positive displacement pumps for food and beverage industry

    Watson-Marlow understands the challenges faced by food and beverage manufacturers. We know that your reputation and brand rely on product integrity and consistency. This is where our range of positive displacement pumps can help.

    By Watson-Marlow Fluid Technology Group based in Falmouth, UNITED KINGDOM.

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    Sustainable solutions for food, beverage and agriculture industry

    The long-term well-being of people worldwide depends on agricultural production systems that can maximise resources without depleting them. The demand for more sustainable agriculture comes from a well-informed public as well as companies all along the supply chain, increasing the pressure to improve very complex systems without decreasing output.

    By thinkstep based in Leinfelden-Echterdingen, GERMANY.

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    Specialty Cleaners and Lubricants for Food & Beverage Industry

    Our precision cleaners provide consistent results with every use and leave surfaces completely clean. They have been proven in cleaning applications ranging from mixing tanks, processing equipment and fluid lines to labware, general maintenance, and filter membrane cleaning. Our products remove protein, starch, fat, gum, oil, grease, and baked on soils. All of our cleaners are NSF registered, USDA-A1 cleaners and can be validated in FDA cleaning processes. Validation methods and health and safety data are available upon request. Our lab will work with you to determine the best cleaner for your application.

    By International Products Corporation based in Burlington, NEW JERSEY (USA).

  • Industrial Wastewater Treatment

    Processors are continually facing changing environmental regulations, rising costs for wastewater disposal, increasing utility costs, and a growing demand for green products manufactured using sustainable operations. These factors are driving food and beverage processors to pursue on-site wastewater treatment. ADI Systems’ wastewater treatment technology portfolio and experience can provide treatment solutions from pretreatment through to producing effluent of direct-discharge and/or water-reuse quality. Our vast experience in the food and beverage industry includes custom treatment solutions for dairy (milk, cheese, whey, yogurt, and ice cream), soft drink, fruit and vegetable processing (potatoes, corn, tomatoes), snack food, prepared meals, confectionery, and many others.

    By ADI Systems based in Fredericton, NEW BRUNSWICK (CANADA).

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    Determination of organic acids and some preservatives in wine and spirits

    The organic acids profile in wine is a highly informative parameter since it reveals important features of the whole technological process. It is also one of the most important criteria for wine authentication. In spirits like cognac, brandy or whiskey, the presence of certain organic acids can indicate the violation of distillation or maturation processes or reveal the tendency to precipitate during storage. Some organic acids (sorbic, benzoic, ascorbic) can serve as preservatives; their presence is strictly regulated. Although the presence of sorbic acid in alcoholic beverages can be natural in some cases, in other cases it can indicate severe violation of the technological process or even complete falsification. 

    By Lumex Instruments Group based in Mission, BRITISH COLUMBIA (CANADA).

  • Water quality monitoring for food & beverage industry

    Wastes that are rich in starch such as those that occur in potato processing industries require a balanced addition of other macronutrients such as nitrogen and phosphorus. In order to optimize the dosing of these nutrients it is essential to have a good idea about the organic load entering the biological treatment reactor. Measurement of colour can help with quality control and flavour consistency.

    By Real Tech Inc. based in Whitby, ONTARIO (CANADA).

  • Water quality monitoring for brewery industry

    Monitoring process streams and waste streams continuously in a brew house can provide many benefits to operations. Monitoring product in process for color or concentration provides consistency and quality measures. Product loss can be quantified by monitoring waste streams. Processes can be improved to increase efficiency and minimize effluent waste. Effluent waste streams can also be monitored for organic loading with BOD and COD correlations to ensure compliance for discharge.

    By Real Tech Inc. based in Whitby, ONTARIO (CANADA).

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    Odor control for food processing

    Safely Eliminate Odors Created By Food Processing: Malodors generated by the food processing industry vary enormously since they can be generated in the production, processing, and wastewater treatment areas of the plant. Regardless of the source, all of these odors may be offensive to the public.

    By OMI Industries (OMI) based in Long Grove, ILLINOIS (USA).

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    Wastewater treatment for meat and derived industry

    Our process separates the solid materials from oils and fat that are mainly produced during the animal`s slaughter and quartering. In the case of slaughterhouses, our ANACONDA equipment can reduce the contaminating load by up to 95%.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

  • EcoTex laundry systems for hospitality sector

    Approximately 40% of a hotel’s energy and water consumption is used for laundering. These high costs can strain an operational budget. That’s why more hotels, motels, and resorts are switching from traditional laundry systems to EcoTex Ozone Laundry Systems. By using mostly cold water, environmental impact can be reduced while operational costs can be cut by up to 50%. And because ozone is an oxidizer, linens come out cleaner, fresher-smelling with superior disinfection. Your guests will love the clean, fresh smell of their towels and sheets as you increase your bottom line.

    By ClearWater Tech, LLC - part of Aquion, Inc. based in San Luis Obispo, CALIFORNIA (USA).

  • Wastewater treatment for the food industry

    After supreme purity law of water: In the food industry water of the highest quality is required. For filling of cans, bottles and other packaging only sterile water may be in use. The same applies to machinery and production lines which must be cleaned regularly at the highest level. For these waters AWAS offers combined UVA and UVC procedures.

    By AWAS International GmbH based in Wilnsdorf, GERMANY.

  • Gas detection for the winery and brewery Industry

    Once an archetypal example of manual production, the winery and brewery industries now incorporate sophisticated processes to ensure high quality levels and efficient output. In some cases traditional approaches have simply been scaled up or put under more stringent monitoring, whilst in others innovations such as nitrogen-pressurised canning have been introduced. However, whichever approach has been followed there is also a growing realisation of the gas hazards that are associated with both new and old processes, and the need to protect workers from toxic gas exposure and asphyxiation risks.

    By Crowcon Detection Instruments Ltd - a Halma company based in Milton Park, UNITED KINGDOM.

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