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chlorine dioxide water treatment Applications

  • Chlorine dioxide treatment for rendering

    Odor Control: Chlorine dioxide controls odors by destroying hydrogen sulfide through chemical oxidation.  Using an odor scrubber, chlorine dioxide solutions may be added directly to water containing the odorous compound for quick and cost-effective oxidations.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

  • Chlorine dioxide for industrial water treatment

    Chlorine dioxide is used as a biocide in many industrial water treatment applications including cooling towers, process water and mill water.  Its selective oxidative properties usually results in lower dosages of ClO2 while also achieving improved microbial performance.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

  • Chlorine dioxide treatment for potable water

    Chlorine dioxide is an effective tool for the treatment of potable water. It is a powerful disinfectant that nicely balances purification performance against disinfection by product formation. It is one of four EPA approved disinfectants for drinking water with CT values second only to ozone in biocidal efficacy but without the ozonation by-products or high capital expense.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

  • Chlorine dioxide for municipal wastewater treatment industry

    Wastewater Deodorization: The formation of hydrogen sulfide often poses a problem for municipal wastewater treatment.  Chlorine dioxide, a powerful oxidant, can be effectively used to control noxious, irritating, or pungent odors from many operations.  Moreover, its unique selective properties permit more efficient application at a lower dosage and cost than chorine, hypochlorite, permanganate peroxide or ozone.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

  • Water treatment

    As a selective oxidizing agent, chlorine dioxide possesses several chemical advantages when compared to the traditional use of chlorine in wastewater treatment. Chlorine dioxide does not hydrolyze in water, and thus it retains its biocidal activity over a broader range of pH. It is also non reactive with ammonia and most nitrogen-containing compounds, and thus effective at lower dose levels than chlorine. It also eliminates phenols, simple cyanides and sulfides by oxidation. Likewise it is effective at odor control and will oxidize sulfides. Chlorine dioxide is also effective at oxidizing iron and manganese compounds.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Potable water treatment

    As a selective oxidizing agent, chlorine dioxide possesses several chemical advantages when compared to the traditional use of chlorine in wastewater treatment. Chlorine dioxide does not hydrolyze in water, and thus it retains its biocidal activity over a broader range of pH. It is also non reactive with ammonia and most nitrogen-containing compounds, and thus effective at lower dose levels than chlorine. It also eliminates phenols, simple cyanides and sulfides by oxidation. Likewise it is effective at odor control and will oxidize sulfides. Chlorine dioxide is also effective at oxidizing iron and manganese compounds.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for cooling towers

    Controlling and preventing the growth of microorganisms in a cooling tower is extremely important and required to keep the system running at optimal levels. The presence of microorganisms will cause the system to breakdown and decreases the efficiency of the heat transfer. Typically oxidizing biocides such as chlorine and bromine have been used to treat cooling water. Unfortunately these chemicals are highly reactive with other chemicals and microbiological species found in the water. Chlorine dioxide however is very non-reactive to other compounds found in the water and retains biocidal efficacy. Likewise it is also a superior chemical for removing the biofilm, which leads to the most predominant problems that all cooling towers face.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for water distribution systems

    As a selective oxidizing agent, chlorine dioxide possesses several chemical advantages when compared to the traditional use of chlorine in wastewater treatment. Chlorine dioxide does not hydrolyze in water, and thus it retains its biocidal activity over a broader range of pH. It is also non reactive with ammonia and most nitrogen-containing compounds, and thus effective at lower dose levels than chlorine. It also eliminates phenols, simple cyanides and sulfides by oxidation. Likewise it is effective at odor control and will oxidize sulfides. Chlorine dioxide is also effective at oxidizing iron and manganese compounds.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for legionella prevention and control

    Whether you find yourself in a hotel bath room, cruise ship cabin, hospital, office building, industrial plant, greenhouse, car wash facility or your own hot tub, the combination of certain temperature levels, stagnant water and the presence of biofilm in water systems is a potential recipe for disaster: an outbreak of Legionnaires’ disease. An outbreak of Legionnaires’ disease is often the result of negligence, having legal repercussions for responsible parties. Because of its chemical and biocidal characteristics, chlorine dioxide is ideal for maintaining good standards of water hygiene. Chlorine dioxide has consistently been demonstrating to be the best molecule for eradicating the causative organism of Legionnaires’ disease.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for hospitals

    Horticultural and greenhouse operations are facing increasing challenges in dealing with sanitation issues related to water treatment. Over the course of growing a crop, pathogenic microorganisms accumulate and algae flourish on moist surfaces posing a constant threat to plants and produce. The main challenges lie the areas of irrigation water, elimination of biofilm and algae control. Existing biocidal products, while effective in killing algae, are not effective in removing biofilm from the water lines. The ultimate solution would be to employ a biocide that is capable to control algae on greenhouse surfaces and strip the biofilm in irrigation lines. Chlorine dioxide has demonstrated to possess both properties.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for breweries

    A brewery process presents one of the biggest challenges possible to a microbiological control program. Microorganisms are responsible for both the production and the degradation of the product. Microbial control is also critical for production and filling equipment. A brewing environment offers various applications where chlorine dioxide may be employed, like as terminal sanitizing rinse in the CIP systems or sanitizer for pasteurizers or filler head assemblies.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Premium

    Oxidation Reduction Potential (ORP)/Redox

    Oxidation Reduction Potential or Redox is the activity or strength of oxidizers and reducers in relation to their concentration. Oxidizers accept electrons, reducers lose electrons. Examples of oxidizers are: chlorine, hydrogen peroxide, bromine, ozone, and chlorine dioxide. Examples of reducers are sodium sulfite, sodium bisulfate and hydrogen sulfide. Like acidity and alkalinity, the increase of one is at the expense of the other.

    By Myron L Company based in Carlsbad, CALIFORNIA (USA).

  • Water treatment for food processing

    Most food processing facilities currently use a combination of different chemicals for all surface and machine disinfection. They periodically rotate the use of different sanitizers to prevent the harmful microorganisms from building a resistance to their killing properties. Unfortunately facilities are still experiencing pathogen outbreaks. Chlorine dioxide’s unique killing ability does not allow for the build up of resistance or mutation, and therefore eliminates the need for all of the other chemicals. Chlorine dioxide is effective for use in controlling microbiological growth in flume waters and other food processing water systems such as chill water systems and hydrocoolers.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Water treatment for meat processing

    Water is one of the single biggest raw materials used in meat processing, and its quality is of great importance to prevent contamination of food product. The use of contaminated water in the processing plant can spread infection across the whole food batch. This is a cause of serious concern to the food industry, consumers and regulatory bodies, besides that, it causes financial losses and food scare. Chlorine dioxide, a very powerful biocide, has a number of advantages over other products commonly used in the meat processing industry. When properly applied, chlorine dioxide can act as a break in contamination thereby reducing/eliminating cross contamination as well as removing superficial microorganisms before they have an opportunity to become attached and penetrate the carcass.

    By Applied Oxidation LLC based in Chattanooga, TENNESSEE (USA).

  • Secondary disinfection treatment for commercial & institutional

    Waterborne illness from microbial growth in water distribution systems is a real threat to water safety. MIOX’s patented Mixed Oxidant Solution (MOS) chemistry for secondary disinfection can help eradicate biofilm that can harbor Legionella and other microorganisms without the use of Chlorine Dioxide. MIOX generators improve workplace safety by eliminating the handling and storage of hazardous chemicals while maintaining steady disinfection residuals.

    By MIOX Corporation based in Albuquerque, NEW MEXICO (USA).

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