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disinfection by-product Applications

  • Poultry Ozone

    Poultry Ozone - Disinfection of Drinking Water Advantages Increase DO Level in Water Improve taste in water Non toxic water Reduces waterborne pathogens Low maintenance cost Green Technology) Environmental Friendly Gas Faster Return Of Investment due to the below benefit factors No Harmful By-Products ( Improved Air Quality and Work Environment

    By Ozone Engineers based in Coimbatore, INDIA.

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    Drinking water solutions for the TOC removal efficiency

    Problem: Organic matter (UV254/TOC) in drinking water can react with chlorine to form harmful disinfection by-products (DBPs). Some removal of TOC is achieved through the conventional drinking water treatment processes, while carbon absorption may be used to further enhance the removal of TOC prior to chlorine disinfection.

    By Real Tech Inc. based in Whitby, ONTARIO (CANADA).

  • Ozone generators for swimming pools & spas application

    Ozone is a very effective alternative to chlorine and other chemicals as a disinfection agent in swimming pools. Ozone can safely prevent the formation of chlorine byproducts, such as chloramines and trihalomethanes which are potentially carcinogenic.

    By Absolute Systems Inc. based in Edmonton, ALBERTA (CANADA).

  • Treatment of Municipal Water

    TIGG specializes in providing equipment and services for removal of disinfection byproducts, metals, organics and solids in the municipal water treatment market using activated carbon and other media. In addition to treatment systems for the municipal water market, TIGG can design and fabricate tanks for surge protection and emergency water storage.

    By TIGG, LLC based in Oakdale, PENNSYLVANIA (USA).

  • Chlorine dioxide treatment for potable water

    Chlorine dioxide is an effective tool for the treatment of potable water. It is a powerful disinfectant that nicely balances purification performance against disinfection by product formation. It is one of four EPA approved disinfectants for drinking water with CT values second only to ozone in biocidal efficacy but without the ozonation by-products or high capital expense.

    By DuPont Chlorine Dioxide based in North Kingstown,, RHODE ISLAND (USA).

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    Drinking water solutions for the coagulation optimization

    Problem: Drinking water plants that use surface water or ground water under the influence of surface water are susceptible to high levels of organic matter in the raw water. Reduction of organic matter through coagulation/sedimentation and filtration is important to lower the potential for disinfection by-product formation (DBP) and limit operational problems. In addition, organics in water consume the polymers used for the coagulation process, which reduces the efficiency of the treatment. Therefore, optimization of the polymer dosing heavily depends on the concentration of organics.

    By Real Tech Inc. based in Whitby, ONTARIO (CANADA).

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    Algae control

    Excessive algae growth can throw even the best water treatment processes out of balance. Algae can clog intake screens, fluctuate pH levels, increase chlorine demand, and negatively affect the taste and smell of water. By blocking sunlight within water treatment tanks, you can stop algae growth, reduce chemical usage, and minimize the formation of disinfectant by-products (DBPs). Temperature is better controlled and maintenance associated with algae cleaning is simplified. The results? Better water treatment and lower operating costs.

    By Geomembrane Technologies Inc. (GTI) based in Fredericton, NEW BRUNSWICK (CANADA).

  • Ozone/UV systems for swimming pool water treatment

    Studies have proven that chlorine use has negative consequences due to the formation of byproducts, i.e. chlorinated organic compounds and chloramines. Irritation of eyes and mucous membranes, drying out the skin as well as “chlorine smell” are well known troubles. However, these byproducts also accelerate the corrosion in pool halls and significant risk is given by their toxicity (chloramines, combined chlorine) and/or carcinogenicity. Higher rate of asthma prevalence is one of the consequences. These are the reasons why the combined chlorine content - as a marker of chlorination byproducts presence - is to be monitored and why its limit values are specified by authorities. To meet the limits can be tedious and expensive because more water has to be changed and heated up. Chlorine disinfection is not sufficient to prevent infections caused by some waterborne pathogens as dangerous protozoan parasites Cryptosporidium parvum and Giardia lamblia.

    By Lifetech based in Brno, CZECH REPUBLIC.

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