odour control Applications in France

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    Odour nuisance assessment for agricultural facilities

    Assessment of odour impacts from agricultural facilities is increasingly required for planning and IPPC/EPR permitting.

    CERC carries out odour impact assessments to investigate odour nuisance complaints, to predict the likely impact of new and existing facilities, and to evaluate the impact and cost effectiveness of various odour control strategies.

    In order to carry out a robust assessment of odour impact, whether to evaluate a proposed facility or get to grips with an odour nuisance problem, it...

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    Odour nuisance assessment for industrial facilities

    Assessment of odour impacts from industrial facilities is increasingly required for planning and IPPC/EPR permitting.

    CERC carries out odour impact assessments to investigate odour nuisance complaints, to predict the likely impact of new and existing facilities, and to evaluate the impact and cost effectiveness of various odour control strategies.

    In order to carry out a robust assessment of odour impact, whether to evaluate a proposed facility or get to grips with an odour nuisance problem, it...

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    Ultraviolet disinfection systems for the food & beverage industry

    Waterborne micro-organisms are responsible for adverse affects on the flavour, colour, odour, and shelf life of soft drinks, bottled water and food products. It is therefore the fundamental objective of food and beverage manufacturers to eliminate micro-organisms from process water, product water and sugar solutions to overcome this problem. A wide range of Ultraviolet disinfection units have been specially designed and developed by atg UV Technology, allowing manufacturers to gain complete control over these...

    By atg UV Technology Distributor in Treillieres, FRANCE.

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