compact salt meter Articles

  • How can I measure Salt in food?

    Sodium is a mineral required by the body for normal functions, but excessive intake can cause high blood pressure and hypertension. This has lead governments and regulatory bodies to focus on monitoring the levels of salt in foods in order to reduce the risk of these health affects. Canned foods are of particular concern as these often contain relatively high levels of salt. ...


    By Camlab Limited

  • Reduction of Chemicals and Salt in Dyeing Processes: Australian Dyeing Company

     The Australian Dyeing Company has overcome both competition from imports and the recession by adopting cleaner production methods. An investment of $500,000 was paid back in only two years, largely through reduced production costs associated with energy usage and chemicals consumption. The company was also able to increase its market share by marketing its Smart Cotton Colours process as an ...


  • Application of Membrane Technology for the Recovery and Reuse of Water

    Abstract As water and sewer costs are expected to increase over the next decade, membrane technology will continue to be a viable and economical option in the recovery and reuse of water. This paper describes the mechanism of membrane effected separation (specifically reverse osmosis, ultrafiltration and microfiltration), membranes commercially available, membrane element configurations, and how ...


  • Shipping Emissions - The Environmental Case for Sea Water Scrubbing

    The romantic image of a luxury liner cruising blue seas amid blue skies and trailing a plume of smoke is too close to the truth for comfort. The emissions from shipping make an increasingly conspicuous contribution to air quality, health and environmental problems of Europe, and indeed, the world. Yet an effective and safe technology to dramatically reduce these emissions is being discouraged, ...


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