precision moisture analysis Articles

  • Moisture in Oils: The Three-Headed Beast

    Abstract Moisture contamination in in-service lube oils is perhaps one of the most destructive forms of engine corrosion second only to particle contamination.  Water contamination in oil can be categorized into three forms of water; Free, emulsified, and dissolved.  All forms of water have direct consequences to the oil and gears of the engine, but indirect consequences as ...


    By Arizona Instrument LLC

  • Analysis of fire behaviour simulations over Spain with WRF-FIRE

    Wildland fire spread and behaviour are complex phenomena owing to both the number of involved physico-chemical factors, and the non-linear relationship between variables. Spain is plagued by forest and brush fires every summer, when the extremely dry weather sets in along with high temperatures. The use of fire behaviour models requires the availability of high resolution environmental and fuel ...


    By Inderscience Publishers

  • Comparing Field Portable X-Ray Fluorescence (XRF) To Laboratory Analysis Of Heavy Metals In Soil

    ABSTRACT Field portable x-ray fluorescence (XRF) continues to gain acceptance as a complement to traditional laboratory testing of metal contaminated soil. The quality of data produced by field XRF varies with site conditions, soil composition, and sample preparation. Quality assurance protocols for the field method usually require that a number of field samples be split and sent to a ...

  • Time is of the essence in plastics

    Introduction Determining the moisture content in plastics is an important step in the extrusion and molding process of many industrial resins.  Excessive moisture content can lead to microscopic steam pockets that can blister or weaken the integrity of the molded product.  Plastic pellets in a saturated or ‘wet’ state can also mislead buyers of bulk plastic since ...


    By Arizona Instrument LLC

  • Water vapour permeation testing of food packaging at Campden BRI, Research and Technology Organisation

    Based in the UK, Campden BRI provide the food and drinks industry worldwide with the research, technical and advisory services essential to ensure product quality and safety, process efficiency and innovation. The research centre is a continuous source of knowledge for industry, meeting frequently with its thirteen member interest groups and associated industrial working parties. Contract ...


    By Systech Instruments Ltd

  • Automated Consignment Sampling Systems

    Introduction The following is a case study where consignment sampling has been implemented at a UK coal fired power station. Bias-Free Sampling The production of consistent and repeatable ‘bias-free’ samples is not possible but all international sampling standards give precise limits within which systems can be considered as being ...


    By Eriez Magnetics Europe Ltd

  • Drying Sardine Fishes by Microwave Drying Machine

    1. Why Fresh Sardine Fishes Need to Be Dried by Microwave Drying Machine? Sardine fish is an important source of high-quality protein required in human diet, but it has not yet been fully utilized, due to the limited storage period and, sometimes, their strong fishy odor. Fresh sardine fish ...


    By Azeus Food Machinery

  • Weather and climate change: a game with loaded dice

    The past decade has been one of unprecedented weather extremes. Scientists of the Potsdam Institute for Climate Impact Research (PIK) in Germany argue that the high incidence of extremes is not merely accidental. From the many single events a pattern emerges. At least for extreme rainfall and heat waves the link with human-caused global warming is clear, the scientists show in a ...


    By GLOBE Foundation

  • Tech update: Plant instrumentation - food engineering

    Sensors and other devices are the foot soldiers in automation architecture, but most food and beverage manufacturers still are looking for full value. You know an equipment category has arrived when it starts getting its own industry-specific center. For the food production sensors that do the heavy lifting in instrumentation technology, that day could arrive earlier rather than ...


    By Hardy Process Solutions

  • Footwear to Energy

    In developing countries within South East Asia, ever-depleting landfill space, fast-growing populations and an increasing need for more concrete to build, are just some of the factors that make for a compelling alternative fuel production argument. But to what extent is a lack of waste infrastructure holding such countries back? Is legislation the missing ingredient? Or do global brands need to ...


    By UNTHA Shredding Technology

  • Sample Handling Strategies for Accurate Lead-In-Soil Measurements in the Field and Laboratory

    ABSTRACT The inhomogenous lead-in-soil matrix can present serious obstacles to accurate sample collection and handling. In typical lead-in-soil measurement, particle size related errors in sampling and sample handling often exceed all other sources of error. The magnitude of error can vary widely depending on the particulate nature of the lead contaminant and the effectiveness of control ...

  • Fitting Into the Neighborhood: Operating by Progressive Odor Management Plan

     Operating by Progressive Odor Management Plan Why would anyone build an $11 million composting facility designed to process an average of 130 tons/day of feedstocks less than one mile from luxury homes, a new high school, a golf course, fast food restaurants, a grocery store, and in an area with a vivid memory of a compost site that impacted the neighborhood and shut down due to odor ...


    By BioCycle Magazine

  • Noise Measurement

    Definitions Threshold and criterion levels The threshold level is the A-weighted sound level at which a personal noise dosimeter begins to integrate noise into a measured exposure. For example, if the threshold level on a sound level meter is set at 80 decibels (dB), it will capture and integrate into the computation of dose all noise in the employee's hearing zone that equals or exceeds 80 dB. ...


  • The Safety of Genetically Modified Foods Produced through Biotechnology

    Executive Summary The Society of Toxicology (SOT) is committed to protecting and enhancing human, animal, and environmental health through the sound application of the fundamental principles of the science of toxicology. It is with this goal in mind that the SOT defines here its current consensus position on the safety of foods produced through biotechnology ...


    By Oxford University Press

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