waste pasteurizer Articles

  • A hot chance: exhaustive anaerobic digestion of “grey waste” under temperatures of pasteurization

    According to German laws municipal residual refuse MRR (biowaste, paper and glass are collected in separate bins) must be nearly mineralized before it will be deposited in a landfill, since this material can still contain 20 - 50 % biogenous organic matter leading to gaseous and liquid emissions. Especially the high-organic sieve fraction of MRR below 40 - 60 mm and with a thermal energy content ...


    By ORBIT e.V.

  • Class a biosolids production at eastern municipal water district using heat pasteurization

    Since 1998, the Eastern Municipal Water District (District) has developed and successfully operated a heat pasteurization facility to treat extended aeration waste activated sludge (WAS) from the Perris Valley Regional Water Reclamation Facility (PVRWRF). The treatment train uses hot water to sludge spiral heat exchangers and a patented continuous-feed, complete mix pasteurization vessel (heated ...


  • High efficiency odour control for sludge dryers, sludge pasteurizers and sludge stabilisation using lime and biogas treatment

    Abstract This paper summarizes ERG’s experience of supplying odour control for sludge dryers, sludge pasteurizers, sludge lime stabilization and biogas treatment and indicates areas for improvement.   Keywords Odour control, chemical scrubbing, carbon filters, waste water, OdorgardTM, sludge dryers, sludge pasteurizers, lime ...

  • Waste not in Asheville

    Asheville, North Carolina, has gained a national reputation as a hub of local and artisanal foods. In fact, the local foods movement in this Southern Appalachian city has become so embedded in the community consciousness that the city has dubbed itself “the world’s first Foodtopian Society.” There are hundreds of unique restaurants, dozens of bakeries, breweries and ...


    By BioCycle Magazine

  • Treating organic waste with Cambi THP

    ABSTRACT This paper describes how the Cambi Thermal Hydrolysis Process (THP) treats biodegradable organic waste and converts it to renewable energy and pathogen-free and bio-fertilizer. The interest for the process is expected to increase due to new environmental legislation as well as increasing demand for renewable energy. The implementation of the European Landfill Directive 1999/31EC and the ...


    By Cambi AS

  • Reducing food waste: Making the most of our abundance

    According to staggering new statistics from the United Nations Food and Agriculture Organization (FAO), roughly one-third of the food produced worldwide for human consumption is lost or wasted, amounting to some 1.3 billion tons per year. In the developing world, over 40 percent of food losses occur after harvest-while being stored or transported, and during processing and packing. In ...


    By GLOBE Foundation

  • Energy Recovery Solution from the Wasted Grey Water - Case Study

    Energy Recovery Solution from GREY Wasted Water in Large Condos or Hotels, or in WTP or from City Sewage pipes flowing under the street. The Energy Recover Solutions are Patented Technology with Major Benefits in different markets A practical solution to save ...


    By DDI Heat Exchangers Inc.

  • Effect of anaerobic digestion at 35, 55 and 60 °C on pharmaceuticals and organic contaminants

    The application of treated sewage sludge on farmland is a suggested method for recycling nutrients and reducing demand for commercial fertilizer. However, sludge needs to be safe from possible contaminants which can cause acute and long-term health and environmental problems. Residual pharmaceuticals and organic contaminants are mentioned as emerging threats since wastewater treatment plants are ...


    By IWA Publishing

  • Entrepreneur Connects Generators To AD

    A Northeast company brings anaerobic digestion and renewable energy to the feedstock sources in Ohio and New York State. Western New York is one of the top dairy-producing regions in the U.S. The by-products of making milk, cream, yogurt and other dairy products have certain characteristics that make them ideal fuel for anaerobic digesters designed to produce methane gas for the ...


    By BioCycle Magazine

  • High efficiency odour control for wastewater treatment

    Since the banning of sewage sludge disposal at sea in 1998 secondary treatment of sludge is now a vital part of waste water treatment. Initially many water companies opted for incineration, but over the last 10 years other options have been adopted such as producing stabilised sludge and pelletised dried sludge for use as fertiliser for agriculture. Currently over 62% of sludge is used in ...

  • Why are retailers throwing out perfectly good milk by the truckloads?

    Each year individuals in North America and Europe throw away an average of 95 to 115 kilograms (210 to 250 pounds) of food they think is either spoiled or rotten. Much of this food is tossed in the garbage because it’s past the expiration or “sell by” date. But what if those dates are ...


    By Ensia

  • Equipping Digester For Feedstock Flexibility

    Bayview Flowers is a high value, greenhouse floriculture operation in Jordan Station, Ontario, Canada, that supplies wholesalers and retailers across North America. In 2007, the company installed an anaerobic digester (AD) plant to generate 250 kW of renewable energy. The system was installed to take advantage of a province-wide Feed-In-Tariff (FIT) incentive program to increase the amount of ...


    By BioCycle Magazine

  • Egg plant treatment in Belgium

    DESCRIPTION OF WASTEWATER TREATMENT FACILITY Between 3 and 4 million eggs are broken daily, 5 days a week, to produce egg-white, egg-yolk, and some mixed egg products for a total of 900 - 1000 tons of end-products per week. All is done under the highest hygienic standards. The wastewater treatment plant was built 10 years ago, when the egg breaking capacity was at 1.5 million eggs per day and ...


    By BluePlanet Labs

  • Belgian egg processing

    Between 3 and 4 million eggs are broken daily, 5 days a week, to produce egg-white, egg-yolk, and some mixed egg products for a total of 900 - 1000 tons of end-products per week. All is done under the highest hygienic standards. The wastewater treatment plant was built 10 years ago, when the egg breaking capacity was at 1.5 million eggs per day and was engineered for handling an expansion up to 3 ...


    By BluePlanet Labs

  • Monlangroup retrofit of Cincinnati “full cycle recycler”

    Challenge Manufacturer purchases a recycling system that isn't meeting their need to extend the life of coolant and reduce coolant and disposal costs. Customer Gardner-Denver Industry Compressed Air and Gas, Vacuum and Fluid Transfer Products Tramp Oil Separator Paper Roll Filter ...


    By PRAB, Inc

  • Dairy Industry Industry - Pollution Prevention Guidelines

    Introduction Pollution Prevention Guidelines to provide technical advice and guidance to staff and consultants involved in pollution-related projects. The guidelines represent state-of-the-art thinking on how to reduce pollution emissions from the production process. In many cases, the guidelines provide numerical targets for reducing pollution, as well as maximum ...


    By The World Bank

  • High diversion in the Alps (Italy)

    Award winning sustainability initiatives in Val di Fiemme help keep the popular valley pristine, while providing a worldwide role model for mountainous communities. VAL di Fiemme is a valley in northern Italy tucked in the Dolomite Mountains, a section of the Alps known for skiing in winter, and hiking in summer. In 2008 the municipality of 11 villages won an award for highest waste diversion in ...


    By BioCycle Magazine

  • It`s not just YOUR GHG emissions anymore!

    As has been discussed in previous Environmental News for You, climate change, sustainability, and greenhouse gas (GHG) emissions are topics that differ in many ways from traditional environmental or air programs that we deal with, such as: Less concern about point source emissions; No concern about exact locations of ground-level impacts and health effects; Reduction in fuel use ...


  • How to tap the energy savings in greywater

    Many operators of offices, hospitals, hotels, large condos, and other buildings are aware of the need to save money and reduce their environmental impact, through better water management. The result has been the growth of ways to reduce water consumption, ranging from low-flow show-crheads to landscaping that requires minimal watering. Building operators are also aware of a similar need to ...


    By DDI Heat Exchangers Inc.

  • Tech update: Plant instrumentation - food engineering

    Sensors and other devices are the foot soldiers in automation architecture, but most food and beverage manufacturers still are looking for full value. You know an equipment category has arrived when it starts getting its own industry-specific center. For the food production sensors that do the heavy lifting in instrumentation technology, that day could arrive earlier rather than ...


    By Hardy Process Solutions

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