ProMinent Group - ProMinent GmbH

Reference: Clever water recycling with chlorine dioxide

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Vapour water at the Crailsheim-Dinkelsbühl dairy is disinfected and then returned to the production process by means of a chlorine dioxide system. The great news is that this significantly reduces water consumption and operating costs.

Fewer costs

The 160 members of staff at the diary 'Milchwerk Crailsheim-Dinkelsbühl eG' process around 130,000 tonnes of milk a year, mainly producing tasty cheeses. But the huge amount of fresh water used by many applications, such as rinsing the centrifuges, was always an undesirable factor. What's more, the dairy used to use around 800 litres of peracetic acid a month as disinfectant. By reusing the vapour water generated during production, the dairy now aims to cut costs for fresh and waste water and disinfection chemicals. ...

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