SIWI report `Feeding a thirsty world`


Courtesy of Stockholm International Water Institute

Feeding a thirsty world: Challenges and opportunities for a water and food secure world, provides input into the discussions on water and food security to take place at the 2012 World Water Week in Stockholm. Authored by a dozen experts from SIWI, the Food and Agriculture Organizations of the United Nations (FAO) and the International Water Management Institute (IWMI) the report provides new evidence that shows how continuing current trends in food production could lead to increased shortages and intense competition for scarce water resources in many regions across the world.

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