5 products found
EUWA H.H. Eumann GmbH Products
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Water Treatment
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Activated Carbon Filtration System
Activated carbon filters are used for dechlorinatio n and adsorption. Dechlorination is a very rapid process, in which the activated carbon participates in the reac tion and the free chlorine is converted to chloride. The reaction takes place within seconds in the upper 10 cm of the filter bed. In the case of adsorption, which is used for THM re moval (tri-halo-methane) or the elimination of unwanted o dour and colour, the activated carbon filter is used ...
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Reverse Osmosis Systems
Reverse Osmosis is the finest available method of filtration. In order to overcome the osmotic pressure of an aqueous solution, a pressure is applied to a semi-permeable membrane. More and more users of EUWA equipment in the brewing and beverage industry are opting for reverse osmosis, on request in hygiene-optimised stainless steel construction. The ionic components are largely retained, while pure water passes through the semi-permeable membrane due to ...
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Ultrafiltration System
Ultrafiltration is a modern alternative to the clas sical sand and multimedia filters like the reverse osmosis a pressure-driven membrane process. It removes any ki nd of particles from the water. Compared to microfiltr ation it has a smaller pore size and thus holds back bact eria and viruses to > 99.999%. Thus, the ultrafiltration is an effective microbiological barrier. The filtrate is independent from raw water quality fluctuations reliable free ...
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Classical Water Filtration System
Classic alternatives to this modern membrane separa tion are gravel and multi-layer filters. Gravel or multi-layer filters are used to remove suspended solids, caused either by a previous oxida tion process, through defective pipes or by flocculation or ...
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Wastewater Recycling Plants
All over the world, limited access to drinking water, high water costs, strict legislation are high priority considerations when planning the water supply for a brewing or beverage operation and it will surely go in even more relevance in the future. The installation of modern processes and the diligent use of water can sustainably reduce the water demand in the brewing and beverage industry. But only up to a certain point, which is for breweries about at ...