Soil pollution, due mostly to human activities that leave excess chemicals in soils used to grow food, took centre stage at the 5th Global Soil Partnership (GSP) Plenary Assembly held at FAO headquarters this week. Excess nitrogen and trace metals ...
Information from satellites is being used in a new way to predict favourable conditions for Desert Locust swarms, as part of an early warning collaboration by scientists from the European Space Agency (ESA) and Desert Locust experts at the ...
Warning of "colossal" negative impacts for the environment and human societies if the massive stores of carbon trapped in the Earth`s soils are released, Fijian president Jioji Konousi Konrote called for stronger management of this critical natural ...
Mankind`s future ability to feed itself is in jeopardy due to intensifying pressures on natural resources, mounting inequality, and the fallout from a changing climate, warns a new FAO report out today. Though very real and significant progress in ...
The world must rapidly move to scale up actions and ambitions on climate change FAO Director-General José Graziano da Silva told delegates at the United Nations Climate Change conference (COP22) in Morocco today. Speaking at the high-level ...
The pledge to eradicate hunger and poverty must go hand in hand with rapid transformations of farming and food systems to cope with a warmer world, FAO said today in a new report. Agriculture, including forestry, fisheries and livestock production, ...
The agricultural sector must transform itself not only to achieve food and nutrition security for all, but also to help address global challenges such as climate change and antimicrobial resistance, FAO Director- General José Graziano da ...
Improved land management strategies and technologies being used across sub-Saharan Africa are helping protect the environment, boost agricultural productivity, strengthen livelihoods and enhance food security, according to a new study. The document ...
FAO and WHO have released new guidelines aimed at reducing the damage done by pesticides that pose especially high toxic risks to human health and the environment. Products with high acute toxicity account for high numbers of immediate poisoning ...
Southern Africa is currently in the grip of an intense drought that has expanded and strengthened since the earliest stages of the 2015-2016 agricultural season, driven by one of the strongest El Niño events of the last 50 years. Across ...
Global production of all major wood products is showing its largest growth since the global economic downturn of 2008-2009, according to new data published by FAO today. In 2014, growth in wood products, including industrial roundwood, ...
Google Maps and FAO have agreed to work closely together to make geospatial tracking and mapping products more accessible, providing a high-technology assist to countries tackling climate change and much greater capacity to experts developing forest ...
FAO and the World Trade Organization (WTO) agreed today to strengthen their cooperation to promote international food trade and safety in ways that improve peoples` nutrition and allow small-scale producers to have better access to international ...
A new UN programme funded by Germany will help eight developing countries revamp and strengthen their adaptation responses to climate change. Through the Integrating Agriculture in National Adaptation Plans programme, FAO and UNDP will work ...
FAO Land and Water Division (NRL) has made an effort to make Soil Legacy data and information available for their users. In that regard, FAO has just finished uploading 1228 soil and land legacy maps (mainly soil maps and also land use, ...
A new open-access data portal to be developed by FAO will use satellite imagery to help water-scarce countries in the Near East and North Africa better manage this precious resource. Currently all countries in North Africa and the Near East ...
The Dr Fridtjof Nansen is plying the waves of the southern Indian Ocean, trawling for trash. Every time the ship`s scientific crew threw down special nets, they hauled in pieces of plastics, underscoring the risk of dramatic upheavals in ...
Recognizing the growing challenge of feeding the world`s cities and the importance of efficient urban markets, FAO and the World Union of Wholesale Markets (WUWM) are partnering to promote sustainability and inclusiveness in the wholesale sector, ...
The number of hungry people in the world has dropped to 795 million – 216 million fewer than in 1990-92 – or around one person out of every nine, according to the latest edition of the annual UN hunger report (The State of Food ...
Genetic resources have a critical role to play in feeding the world — especially as climate change advances faster than expected — and much more needs to be done to study, preserve and utilize the biological diversity that underpins ...