Only show results in Virginia? Ok

Environmental Management Applications

  • Premium

    Intelligent compliance solutions for flavor, food & beverage industry

    For manufacturers in the flavor, food and beverage industries, changing market dynamics dictate the need for flexibility in meeting complex regulatory and market-driven requirements. Issues range from ensuring ingredient compliance with global regulatory requirements and safety standards, labeling products in diverse markets, generating supplier suitability assessments and collecting information from various stakeholders in the supply chain. Managing these issues while delivering quality products in record time is critical, as are optimizing business processes across your enterprise and global supply chain.

    By Verisk 3E based in Carlsbad, CALIFORNIA (USA).

  • Premium

    Water treatment and wastewater treatment solutions for food and beverage industry

    Food and beverage processing companies have unique challenges requiring advanced food and beverage water treatment and wastewater treatment solutions. These challenges include optimizing water efficiency and exceeding regulation compliance standards. There is typically four main water processes involved in food and beverage processing. These processes are cooling water, process water, boiler feed water and process wastewater. The typical allocation of water used in each process varies by industry, from about 60-65% for processing uses in the meat & poultry industry to about 15-20% for the sugar processing industry.

    By Genesis Water Technologies, Inc. based in Maitland, FLORIDA (USA).

  • Premium

    Industrial solutions for food and beverage industry

    Water is a precious and crucial resource in the process of food and beverage production. From screening to tertiary treatment, biological nutrient removal to water reclamation, WesTech equipment is designed to maximize efficiencies and minimize downtime, all while meeting the ever-tightening EPA regulations.

    By WesTech Engineering, Inc. based in Salt Lake City, UTAH (USA).

  • Premium

    Water treatment chemicals for the food & beverage industry

    The food and beverage industry is suffering from severe economic pressure. Efficient and continuous production processes are therefore business critical. By choosing Kurita concepts for your cooling water, boiler water and waste water plants as well as your reverse osmosis systems and autoclaves – all of which are specially adapted to your needs – you opt for economic and ecological treatment, leading to more productivity and cost-efficiency.



    By Kurita based in Tokyo, JAPAN.

  • Premium

    Online Monitoring for the Food & Beverage Industry

    Several on-line monitoring technologies such as non-destructive types have become increasingly important due to the increasing automation and the incorporation of new and more efficient processes in the food industry. Food quality and safety of food are the main points of interest. AppliTek builds and supplies the necessary analytical tools that will allow for a high throughput and a short response time to increase process efficiency and reduce waste, with seamless integration in the existing infrastructure.

    By AppliTek NV based in Nazareth, BELGIUM.

  • Premium

    Evaporation technology for food and beverage industry

    The food & beverage industry uses water for containers’ and plants’ rinsing, raw materials and plants’ washing, and for boilers feeding. All the effluents coming from the production process can be reused a second time allowing water saving and matter recovery (when needed).

    By EVALED-Evaporator based in Zoppola (PN), ITALY.

  • Premium

    Wastewater Pretreatment Solutions for Food and Beverage Industry

    Brewing Applications, Hop Oil Separation, Grease Removal, Settleable and/or Suspended Solids Removal.

    By Hydro Quip, Inc. (HQI) based in Seekonk, MASSACHUSETTS (USA).

  • Premium

    Wastewater treatment for meat and derived industry

    Our process separates the solid materials from oils and fat that are mainly produced during the animal`s slaughter and quartering. In the case of slaughterhouses, our ANACONDA equipment can reduce the contaminating load by up to 95%.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

  • Premium

    Wastewater treatment for the food industry

    They have a high content of suspended solids, as well as dissolved organic materials and proteins.

    By Toro Equipment S.L. based in La Cistérniga, SPAIN.

  • Premium

    Sustainable solutions for food, beverage and agriculture industry

    The long-term well-being of people worldwide depends on agricultural production systems that can maximise resources without depleting them. The demand for more sustainable agriculture comes from a well-informed public as well as companies all along the supply chain, increasing the pressure to improve very complex systems without decreasing output.

    By thinkstep based in Leinfelden-Echterdingen, GERMANY.

  • Premium

    Waste compaction for the food and beverage industry

    The food and drink industry relies on modern packaging materials and systems to extend the life of its products and to make them easy to store and transport. Inevitably during these processes wastage occurs whether this is when food expires, through faulty packaging or is otherwise unfit for sale or consumption, disposal can become a costly burden for the food manufacturers or retailers.

    By HSM GmbH + Co. KG based in Frickingen, GERMANY.

  • ALBUQUERQUE RESTAURANT EXCHANGES WATER SOFTENER FOR GREEN SCALEWATCHER WATER CONDITIONER

    Zorba’s Fine Greek Restaurant in Albuquerque, New Mexico, has saved money on water, maintenance and salt by replacing its water softener with the computerized, electronic, water-conditioner Scalewatcher® from Scalewatcher North America. Three months after installing Scalewatcher, the restaurant was able to remove its bulky water softener but still retain the benefits of soft water. Owned and run by Spiros and Marina Counelis, Zorba’s is not only located in a hard water area but also in a region where water conservation is a major priority for the local water authority. Customers are encouraged to implement water saving strategies which the water authority rewards with rebates. “Abuquerque has hard water, which resulted in our having an awful time keeping our dishes from spotting and having a cloudy appearance after they ran through the dish washer”, said Spiros Counelis. “We decided to install a conventional water softener but our water bill jumped considerably and we had constan

    By Scalewatcher North America Inc. based in Oxford, PENNSYLVANIA (USA).

  • Water disinfection for the food and beverage industry

    Pure Aqua has a wide range of solutions for the varied sources of water and different types of contaminants. Pure Aqua understands the stringent potable water drinking regulations and has executed potable water projects exceeding the state requirements.  Components are specifically selected to meet NSF/ANSI 61 standard and we work closely with consultants to ensure project approval. 

    By Pure Aqua, Inc. based in Santa Ana, CALIFORNIA (USA).

  • REPLACING WATER SOFTENER WITH GREEN SCALEWATCHER WATER CONDITIONER

    Roper’s Restaurant, a cowboy themed restaurant in Albuquerque, New Mexico has replaced its water softener with the computerized, electronic, water-conditioner Scalewatcher from Scalewatcher North America. By installing Scalewatcher, the restaurant has avoided paying the $500 quoted for replacement media for its old water softener and also saved hundreds of dollars a year in salt and water thereby providing Roper’s with a short-term payback on the unit. Roper’s Restaurant, part of Outwest Eateries LLC dba, is located in a hard water area. This necessitated Bryce Chant, owner of Roper’s Restaurant using a water softener to prevent scale formation in the kitchen. “When I was given the price to repair our old water softener, I decided to install the Scalewatcher from Advance Plumbing”, said Bryce Chant of Roper’s Restaurant. We have had great success with it. Even though we had a water softener we still had hard water scale and a white ‘film’ in the dishwasher. Now with Scalewatcher that scale and ‘film’ has disappeared.” The average restaurant consumes 5,800 gallons of water daily, with 50% being used in the kitchen. If not properly treated, hard water can drain a restaurant’s bottom line due to the early renewal of capital equipment such as water heaters, boilers, coffee makers, dishwashers, steamers and other water-fed equipment. Hard water contains calcium carbonate that adheres to heating elements and the internal surfaces causing scale buildup that impairs efficiency. The limescale that deposits on the heating element will, if untreated, reduces efficiency, induces corrosion of the element and ultimately lead to appliance failure. In addition in restaurants, hard water also necessitates the use of additional detergents. In fact, for every additional grain of hard water, detergent use increases by between 2% and 4% per 1,000 gallons of water used. Many restaurants, like Roper’s use a water softener to reduce limescale. However, water softeners use copious amounts of both water and salt, which are expensive to buy and salt is also bulky to store. In addition, in many States now, including Southern California, municipalities and water departments are severely limiting, and in some cases prohibiting, the use of salt-regenerating water softeners due to concern regarding the increased levels of salt in ground water. The award-winning Scalewatcher system not only helps restaurants meet these regulations by minimizing salt usage but also saves money on salt purchase and has the additional benefit of removing scale from water-fed equipment. The environmentally friendly Scalewatcher provides a permanent solution to hard water problems without the need of chemicals, salt or maintenance. It works by producing a varying electronically applied force field, induced by a coil wrapped around the outside of the pipework, which keeps the minerals in suspension and thus prevents limescale forming. The water’s increased solubility enables it to dissolve existing scale, which is gradually washed away. “We are saving money each month because we do not have to purchase salt for the water softener and we are not dumping salt filled water down the drain because there is no brine process with Scalewatcher”, said Bryce Chant. “Living in New Mexico with our drought situation, I hated knowing all that water was being wasted. Scalewatcher is a truly ‘green’ technology that we are happy we have implemented”. Roper’s Restaurant has been so impressed with the Scalewatcher technology that the managers have bought units for their homes and have recommended it to family and friends. Scalewatcher models are based on continuous research and over 20 years experience and expertise as market leaders in electronic scale control with countless units sold worldwide. The patented Scalewatcher systems start at $248.00 USD and are capable of treating pipe sizes from one to 120 inches. All Scalewatcher systems come with a full performance guarantee and include free shipping throughout North America.

    By Scalewatcher North America Inc. based in Oxford, PENNSYLVANIA (USA).

  • Biodigestor

    Bioaugmentation consists in an increase of selected bacteria that will help naturally the process of biological degradation of organic compounds. BIODIGESTOR can be applied in the biological treatment of an industrial waste-water treatment, like food industry, increasing its efficiency. BIODIGESTOR reduces COD, BOD, FOG, among others.

  • Odor control

    Reducing odors is the most common reason clients select GTI covers. Our variety of cover options help industrial food and beverage processors contain odors from primary clarifiers, aeration basins, equalization tanks, and digesters by covering the exposed surfaces.

    By Geomembrane Technologies based in Fredericton, NEW BRUNSWICK (CANADA).

  • Water Disinfection for Food and Beverage Water Treatment

    MIOX provides advanced chemical solutions to the food, beverage and farming industries for all water treatment applications including source water treatment, surface or groundwater, process water treatment, cooling towers on the facility, bottle and surface disinfection, and clean in place (CIP) for syrups and raw sugars. Our team designs custom solutions to deliver safe, effective, and economically attractive alternatives to minimize or eliminate the use of expensive and hazardous delivered chemicals.

    By MIOX Corporation - Johnson Matthey`s Water Technologies based in Albuquerque, NEW MEXICO (USA).

  • Solutions providing corrosion protection

    B-Team Corrosion Protection offers complete solutions providing corrosion protection for food processing plants. The composition of jointless lining systems comply with most food laws so that they are highly appropriate for use in the food processing industry. Typical applications in the food industry include:: Storage Tanks for starch production Pots and containers Sterilizers Processing zones Floors Water treatment systems Fermenters for the brewing industry

    By B-Team Corrosion Protection based in Bucharest, ROMANIA.

  • Energy from the anaerobic wastewater treatment for the Food and Beverage industrial sector

    Industrial wastewater characterized by an high COD content are an interesting renewable source for the Food and beverage industrial sector which can have them readily available from their industrial processes. The COD contribution in the wastewater can be easily converted in biogas and then in green energy to reuse inside the factory as both electrical energy and thermal energy. This process can be applied with the installation of the UASB technology, implemented by Hydroitalia - Colsen in new and existing plants.

    By Hydroitalia - Colsen Srl based in Medicina, ITALY.

  • Gas infusion technology solutions for the food and beverage industry

    Gas inFusion technology is a global platform technology with numerous market applications, both stand alone and bundled with other technologies. It is a proprietary, worldwide-patented mass transfer technology. Liquid-O™ is a proprietary process and equipment system based on the Gas inFusion technology. Liquid-O™ infuses large amounts of dissolved oxygen into water in a bubbleless and stable manner at atmospheric pressure. The materials used are FDA approvable and the equipment, like the technology is simple, small, and effortless to operate.

    By inVentures Technologies Incorporated. based in New Brunswick, NEW BRUNSWICK (CANADA).

Need help finding the right suppliers? Try XPRT Sourcing. Let the XPRTs do the work for you