Environmental Management Applications in Africa

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    Industrial solutions for food and beverage industry

    Water is a precious and crucial resource in the process of food and beverage production. From screening to tertiary treatment, biological nutrient removal to water reclamation, WesTech equipment is designed to maximize efficiencies and minimize downtime, all while meeting the ever-tightening EPA regulations.

    By WesTech Engineering, Inc. Office in Honeydew, Roodepoort, SOUTH AFRICA.

  • Laboratory equipments for food authenticity screening: meat speciation

    In recent years there have been a number of scandals involving fraudulent mislabelling of meat in the human food sales chain, in order for the perpetrators to gain criminal monetary advantage. One prominent example in 2013 was the horsemeat scandal in Europe, where food products labelled as “beef” were found to contain significant amounts of horsemeat.

    By Oxford Instruments plc Distributor in KENYA.

  • Laboratory Solutions for Food & Beverage

    Where does your laboratory rank in the food chain? With critical issues surrounding food quality and safety a primary concern, your laboratory should be at the top. Our software solutions for the food and beverage industry provide your business with the speed it needs to perform analysis quickly, and the tracking and reporting features required in an intensely regulated industry and litigious society. Our data management solutions focus on allowing our clients to proactively control their processes rather than...

    By Accelerated Technology Laboratories, Inc. Office in Nairobi, KENYA.

  • Laboratory equipments for Solid Fat Content (SFC)

    Measuring Solid Fat Content (SFC) using the Benchtop NMR MQC Analyser. The measurement of solid fat content (SFC) within the baking, confectionary and margarine industries is crucial as fats are a key component in many processed foodstuffs produced within these industries. Fats are complex ingredients which play a key role in nutrition and consumer appeal of products. Measurement of solid fat content (SFC) is the industry standard approach to understanding the melting behaviour of edible oils and fats. The...

    By Oxford Instruments plc Distributor in KENYA.

  • Dairy, Food & Beverage LIMS Services

    Benefits: Adhere to compliance guidelines, improve efficiency and profitability. Analyse hazards, manage critical control points in production. Improve scheduling and planning of testing through automation. It has never been more critical to maintain quality standards and safety guidelines than in the modern food and beverages industry. With so many possibilities for incidents of food contamination, compliance with strict regulations is controlled demanded more now than ever.

    By Autoscribe Informatics Distributor in Parklands, KENYA.

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