Air Microbial Applications

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  • Category: Health & Safety ×

  • Subcategory: Air Microbial ×

Microbial testing for metalworking fluids industry

by LuminUltra Technologies Ltd.     based in Fredericton, NEW BRUNSWICK (CANADA)

Microbial Contamination Results in Less than 5 minutes! Microbial growth in metalworking fluids presents a major problem. Storage tanks, recirculation lines, filters, and other equipment can become fouled through microbial proliferation and metabolic activity, which results in a myriad of problems. These problems include compromised product quality from microbially influenced corrosion (MIC), equipment and filter plugging, and health risks from bioaerosols. The best solution to these problems is early detection and treatment. Rapid detection is now possible through LuminUltra’s Quench-Gone Organic Modified (QGO-M) ATP test kit. This advanced test kit provides the user with an accurate measure of total microbial content in any metalworking fluid in less than 5 minutes.

Gas monitoring instruments and systems for greenhouse gas emissions from soil

by Gasmet Technologies Oy     based in Helsinki, FINLAND

Measurement of greenhouse gases released from soil and water surface forms an important part of climate change study. Microbial activity in the soil or for instance the melting of permafrost releases greenhouse gases such as Methane and nitrous oxide N2O into the atmosphere. Measurement of the concentration for these gases inside an open-bottom soil chamber placed on the soil over time tells the emission rate (flux) per chamber footprint area.

Filtration systems & solutions for food & beverage industry

by Porvair Filtration Group     based in Fareham, UNITED KINGDOM

Filtration within food and beverage processing, is a safe and economic method for removing impurities and extending the shelf life of many consumable products. High cleanliness standards and stringent contamination control is of utmost importance within the industry, ensuring the manufacture of superior quality produce, a significant reduction of waste and a minimum of product spoilage.

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