Food Monitoring Applications in Brazil
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Determination of Toxic Trace Elements
Analytical solutions for toxic elements for better risk assesment. Over the last centuries a considerable increase of toxic elements such as arsenic, cadmium, lead and mercury in the environment has been observed. Human activities and industrialization in particular have contributed to significant release of these naturally occurring elements, hence leading to an accumulation in the food chain. These elements can have adverse effects on organisms and lead to severe illnesses, organ malfunction and even death. ...
By Analytik Jena - an EndressHauser Company Distributor in São Paulo - SP, BRAZIL.
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Flow and Analysis Measurement solutions for Industry - Food Industry
Application: Pipe with 0.3 m diameter. Part filled. Pipe made of HDPE. Shift production. Heavy flow fluctuation. Low ...
By NIVUS GmbH Distributor in Sao Paulo SP, BRAZIL.
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Chromatography laboratory instrumentation for food & beverage industry
Effective measures against food fraud, efficient and healthy food processing and the development of functional food and neutraceuticals are just few of many challenges in modern Food and Beverage production and analysis. BUCHI offers classical reference methods and near infrared spectroscopy for food analysis, but also visualization of production processes using spray drying and ...
By BUCHI Office in Vila Embaré, Valinhos, BRAZIL.
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Detection of Pathogen in the Whole Supply Chain
Access to sufficient amounts of safe and nutritious food is key to sustaining life and good health. Food-borne pathogens may occur at any stage in the process, from food production to consumption and can cause severe illnesses as well as even death to those who consume contaminated food stuffs. These food-borne diseases are a growing public health problem worldwide as they create a vicious cycle of disease and malnutrition, particularly affecting infants, young children, the elderly and the sick. Analytik Jena ...
By Analytik Jena - an EndressHauser Company Distributor in São Paulo - SP, BRAZIL.
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High quality gas sensor solutions for Controlled atmosphere (CA) storage
Precise regulation of O2, CO2 and N2 concentrations. A controlled atmosphere is an agricultural storage method in which the concentrations of oxygen, carbon dioxide and nitrogen, as well as the temperature and humidity of a storage room are regulated. Both dry commodities and fresh fruit and vegetables can be stored in controlled ...
By Edinburgh Sensors Ltd - TECHCOMP Group Distributor in Campinas, BRAZIL.
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Gas analysis solutions for food industry
Consumer expectation dictates a high level of quality when it comes to the food that they purchase. Demand is high for consumables with a long shelf life that can be trusted not to spoil too quickly. A popular method for increasing the longevity of food products is to package them within Modified Atmosphere Packaging (MAP). A modified atmosphere will counteract against decay and oxidation of the food, in addition to preventing the growth of microbes such as mould or bacteria. ...
By Cambridge Sensotec Limited Distributor in Porto Alegre, BRAZIL.
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