Food water activity monitoring

Articles & Whitepapers

Detection of allergens in processed foods: the next analytical challenge

Those of us involved in the food allergen analytical community are constantly striving to improve allergen detection methods. One of the areas of focus in recent years has been to investigate how we can enhance the detection of allergens present in processed foods. The majority of the food and drink we consume has been processed or modified in some way, this processing brings about many benefits ...

Bacteriological quality of drinking water at point of use and hand hygiene of primary food preparers: implications for household food safety

Quality of water for consumption and food processing activities is universally accepted as an essential component to ensure food safety at household (HH) level. Along with safe water, hand ...

WATER TREATMENT SYSTEM, A BIG WIN FOR PIERALISI

Pieralisi wins the largest European commission for supplying sludge dewatering stations of civil sewage. A contract worth 11.4 million, commissioned by Acquedotto Pugliese Spa, the public company that manages the integrated water service of the ...

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Multipurpose Hand-Held Radiation Monitor/Identifier

PM1401K-3 is the smallest and the most lightweight instrument in the world, which is capable to operate simultaneously as an alarming device, search instrument, survey meter, spectrometer and identifier. The instrument can be used both indoors and outdoors and is intended for everyday and/or emergency use by officers of radiological and isotope laboratories, specialists of different industries, ...