Trihalomethane Monitoring Applications

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  • Category: Monitoring & Testing ×

  • Subcategory: Trihalomethane Monitoring ×

algae control in drinking water plants

by LG Sonic     based in Zoetermeer, NETHERLANDS

By controlling algae, cyanobacteria and fouling LG Sonic can efficiently reduce taste and odor problems in a treatment plant. The performance of a drinking water treatment plant is consistent with the amount ol contamination in the water. Growth of algae and other fouling in and before a treatment plant can cause various problems within the process. In general, these issues are related with taste or odor of the water. Growth of algae, cyanobacteria and bacteria within the basins of the plant itself, increase the demand of chemicals or filtration and in turn creating problems with THM (trihalomethane) formation. Other common issues are growth of toxin and geosmin producing cyanobacteria (blue-green algae) within the intake reservoir or dam. These molecules give the water an unpleasant `earthy ` taste.

Drinking water solutions for the DBP formation potential

by Real Tech Inc.     based in Whitby, ONTARIO (CANADA)

Problem: Drinking water plants that use chlorine for disinfection must ensure organic matter is removed before chlorination to limit the formation of harmful disinfection by-products (DBPs), most commonly Trihalomethanes (THMs) and Haloacetic acids (HAA5).

Algae control in raw water reservoirs

by LG Sonic     based in Zoetermeer, NETHERLANDS

Increase the water quality, lower chemical consumption, and prevent taste and odor problems without harming the ecosystem.

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