Bureau Veritas Certification North America

Bureau Veritas Certification Presents at Food Safety Summit


Vendor Track Theater allows exhibitors to demonstrate their companies’ expertise during free educational presentations.

In addition to exhibiting at the Food Safety Summit, April 12-14, in Washington DC, Bureau Veritas Certification will offer a free 30 minute presentation on the most common findings raised when auditing against the GFSI Standards. Bureau Veritas Certification has gained tremendous auditing experience in the various food safety standards such as BRC, IFS, SQF, Dutch HAACP and the newly approved FSSC 22000.

This informative session will be Tuesday April 13 at 11:45 a.m. in the Vendor Track Theater, located on the show floor to provide easy access and visibility to attendees. Patrick Bele, Food Business Development Manager for North America, will address the different steps of a certification audit, along with discussing the main areas of concern when implementing a food safety/quality system compliant with GFSI standards.

Mr. Bele is a qualified auditor against ISO 22000, PAS 220, FSSC 22000, ISO 9001, BRC Food and FAMI-QS (Animal Feed), and a registered training provider for BRC Food and IFS. He has extensive knowledge and experience with food safety management systems and has trained food experts from all over the world.

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