Organic Waste Articles

  • Water mixing in waste lagoons

    Man-made lagoons have been used worldwide for the treatment of domestic and industrial wastewater, it seems, forever. All waste lagoons were first designed and thoughtfully planned considering their locations, soil makeup, and waste reduction processes prior to being implemented. The biological process of organic waste reduction is always a consideration of waste lagoon designs. There are three ...


    By Reliant Water Technologies

  • Busting Biomethane Myths

    Over the past few years, more and more companies have woken up to the financial and environmental benefits to be gained by making the most of their organic waste streams. In fact, the anaerobic digestion (AD) industry – which converts millions of tonnes of food, sewage and farm waste into renewable energy (biogas) and biofertiliser – has been one of the UK’s biggest success ...

  • Turning waste into wattage

    How we are helping to meet the growing demand for waste energy recovery It’s a sign of the times that more and more companies and organisations are now looking at ways to capitalise on the waste material their production process produces rather than having to pay a third part to take it away for them.  One reason of course is the high cost of scrappage.  Another is the ...


    By Todaysure Limited

  • Calculating Economic Impact Of Commercial Organics Ban

    Quantitative and qualitative analysis conducted in Massachusetts indicates growth in employment and revenues after implementation of the commercial organics waste ban. Reducing disposal of food materials, and driving food to higher and better uses, are increasingly top priorities all across America and internationally. Wasting food wastes resources that could be put to a much better use, ...


    By BioCycle Magazine

  • Big Hanna at Whitmuir Organic Farm - new project hitting Scottish Government’s world leading food waste targets

    Through mutual engagement and cooperation Whitmuir Farm and two local schools have succeeded to reduce the school canteen waste far above government waste targets.  A compost and a projectWhitmuir Farm is a working organic farm in West Linton just south of Edinburgh in Scotland. In October 2015 a Big Hanna T75 was installed to help reduce the farms organic ...


    By Susteco AB

  • Comparison of the methane production potential and biodegradability of kitchen waste from different sources under mesophilic and thermophilic conditions

    The methane production potential of kitchen waste (KW) obtained from different sources was compared through mesophilic and thermophilic anaerobic digestion. The methane yields (MYs) obtained with the same KW sample under different temperatures were similar, whereas the MYs obtained with different samples differed significantly. The highest MY obtained in S7 was 54%–60% higher than the lowest ...


    By IWA Publishing

  • Meet the Team - Stefanie Mayer, Test Center Manager, shares her application findings

    Q: How would you describe your role at TOMRA Sorting and what does it involve? My role at TOMRA Sorting is the management of our main Test Center Recycling in Koblenz. This includes the planning of customer tests, testing of new applications and giving technical ...


    By TOMRA Sorting Recycling

  • Case study - MBT Posen

    Engineering and planning, procurement, production and delivery of machinery and materials handling as well as installation and commissioning of parts of a plant for mechanical and biological treatment. Customer: ZZO Poznan Retention: October 2014 Acceptance: June 2016 Input: Biowaste ...


    By Eggersmann Anlagenbau

  • Case study - RDF plant Tel Aviv

    Engineering and planning, procurement, production and delivery of the complete plant engineering as well as installation and commissioning. Retention: September 2012 Throughput: 540,000 Mg/a Operational time: at least 6,200 Mg/a Input: municipal solid waste, commercial and industrial ...


    By Eggersmann Anlagenbau

  • Transformation of the waste business influences all business owners

    Even if recycling was expensive and unprofitable in the past, it will not be that in the future. We need to stop landfilling valuable materials for the sake of our business and for the sake of the globe. A huge, global transformation in waste management has already begun. The biggest driver of change is related legislation that makes us shift towards recycling and material recovery. The pace ...


    By Tana Oy

  • Big Apple goes big on organics recycling

    NYC Will Have Largest Organic Waste Curbside Collection Program in Nation “DSNY’s Expansion of Food Scraps and Yard Waste Collection in Queens Makes Program Available to More Than 961,000 Residents” So read the headline of a November 14 press release from the New York City Department of Sanitation (DSNY) that announced DSNY’s expansion of food scraps ...


    By BioCycle Magazine

  • Geophysical applications to solid waste analysis

    Abstract: Case studies of regional landfills show that electromagnetic geophysical methods can accurately and inexpensively define boundaries and thickness of waste. Degradation of putrescible solid waste generates conductive leachate that can be imaged with a frequency-domain terrain conductivity meter. Terrain conductivity measurements can be modified through a simple algorithm based upon ...


    By Geonics Limited

  • Editorial: Full Steam Ahead

    As 2016 comes to a close, let’s step back and assess the “State of the BioCycle Community.” It’s useful to filter our assessment through the lens of BioCycle founder Jerome (Jerry) Goldstein, who wrote the following in “A Statement of Purpose” in the Spring 1960 Premier Issue: “We are publishers and editors thoroughly convinced that there is a need to ...


    By BioCycle Magazine

  • Monster 3-shred grinders helps reclaim food bank waste - Case Study

    Multiple entities partner to divert food waste from landfills Problem: Food Composting system must breakdown mixed packaged waste for processing Solution: Low Speed, High Torque JWC 3-SHRED Grinder The statistics surrounding food waste in the United States can only be described as staggering. More than 30 percent of the ...


    By JWC Environmental

  • The ManureEcoMine pilot installation: advanced integration of technologies for the management of organics and nutrients in livestock waste

    Manure represents an exquisite mining opportunity for nutrient recovery (nitrogen and phosphorus), and for their reuse as renewable fertilisers. The ManureEcoMine proposes an integrated approach of technologies, operated in a pilot-scale installation treating swine manure (83.7%) and Ecofrit® (16.3%), a mix of vegetable residues. Thermophilic anaerobic digestion was performed for 150 days, the ...


    By IWA Publishing

  • Case study - Wastewater lagoon cover stops odor complaints

    Problem: United Liquid Waste Recycling (ULWR) successfully recycles food and beverage waste into valuable by-products such as fertilizer. Odors from their anaerobic treatment process needed to be stopped to enable ULWR in Watertown Wisconsin to expand. Their two lagoon anaerobic digesters needed an affordable system to control odors. ULWR injects their valuable fertilizer into farm fields twice ...

  • One-step approach for the synthesis of CoFe2O4@rGO core-shell nanocomposites as efficient adsorbent for removal of organic pollutants

    CoFe2O4-reduced graphene oxide nanocomposites (CFG) have been successfully synthesized via one-step solvothermal method. The prepared CFG are characterized by X-ray diffraction, Raman spectroscopy, Fourier transform infrared spectroscopy, field emission scanning electron microscopy (FESEM), vibrating sample magnetometer and so on. The FESEM results show that CFG have uniform core-shell ...


    By IWA Publishing

  • Fresh look at organics bans and waste recycling laws

    Approximately 40 percent of food produced in the U.S. is wasted annually. At a time when millions of Americans are food insecure and thousands of farmers struggle to stay afloat, the negative consequences of wasting food extend far beyond the environmental impacts and loss of resources that could have been otherwise allocated. There are great opportunities for food waste reduction at the federal ...


    By BioCycle Magazine

  • SAVORTEX Makes Finalist – Building Technology Of The Year 2016 - Case Study

    SAVORTEX smart hand dryers makes finalist for BusinessGreen Technology Awards 2016 The innovation and green credentials of SAVORTEX’s transformational technology has been recognised with its shortlisting for the 2016 Building Technology of the Year BusinessGreen Technology Awards. The winner of this prestigious award will be revealed at the IET London in Savoy Place on Friday ...


    By SAVORTEX Ltd

  • A culture of improvement: Defining the role of scale and sustainability in building big projects

    In this interview with McKinsey’s Tony Hansen, CH2M Chairman and CEO Jacqueline Hinman discusses a wide range of issues, including dealing with environmental issues, the Olympics, attracting female talent, and the impact of Brexit. In this interview with McKinsey & Company’s Tony Hansen, CH2M Chairman and CEO  ...


    By CH2M Hill Companies, Ltd.

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