Activated carbon and activated charcoal solutions for food industry - Food and Beverage - Food

With a wide range of products specially made for Food Industry, we as one of the leading manufacturers of Activated Carbon products fulfil all functions that are needed for the delivery of the food in its purest form in an effective and economical way. With our stringent quality assurance and world-class manufacturing processes, our Activated Carbon products are the best option for offering all the safety and purity the Food Industry demands from us. We are manufacturing both Powdered Activated Carbon (PAC) and Granular Activated Carbon (GAC) with different quality standards to satisfy the diverse needs of the Food Industry.

Applications of our Activated Carbon Products in the Food Industry

Our Activated Carbon products are finding many Applications in the Food Industry and most of them are involved in the purification of food products in different stages of their production.

Purification of Liquid Sugar : This is necessary for the use of sugar in the Beverage Industry. Here our Activated Carbon products are playing an important role in the decolorization of sugar solution. They are also used for improving the sensory characteristics of the sugar solution before they are used in the production of Soft drinks, alcoholic drinks etc.

Cane sugar refining : Our Activated Carbon products play a vital role in this application as they are widely used for decolorization of cane sugar syrup before it is crystallised, to make granulated sugar in pure white colour. They are also used for the adsorption of plant pigments during the manufacture of Sugar from Sugarcane.

Alcoholic Beverages : Our Activated Carbon products are used in the manufacturing process of Wine, Alcohol, Beer, Rum, Whisky, Vodka etc. for purification of the ingredients as well as the final products after they are manufactured. They are also used for decolorization, prevention of turbidity during ageing and for the removal of congeners that affect the taste or odour of these Alcoholic beverages.

Fruit Juices : Activated Carbon products from our Company are finding many uses in the Fruit Juices Industry in the decolorization caused by complex compounds like Polyphenols, Melanoidin etc. They are also used for removing undesirable taste causing substances, colour changing chemicals that get added to these fruit juices during their manufacture.

Biochemical food products : Our Activated Carbon products are the right way to remove the molasses compounds from Citric Acid, Lactic Acid and other forms food substances made using bio-chemical processes. By using the right Activated Carbon product, it is possible to increase conversion of bio- chemical process rate during fermentation. Purification of gluconates and lactates is also achieved to the highest possible standards with the use of our Activated Carbon products.

Starch based sweeteners : Our Activated Carbon products are finding good application during the manufacture of many of the starch-based sweeteners like glucose, maltose, fructose, dextrose etc. They are mainly used for decolorization, polishing of syrups to comply with the highest standards and other requirements of the soft drink Industry.

Natural Glycerin : Here the Activated Carbon products are used for purification of natural Glycerine. Our products are extensively used for the removal of the organic impurities like odour causing substances and coloured matter to ensure the purity of the Glycerine that is necessary for other processes.

Fish Oils and Vegetable Oils : They need the help of Activated Carbon products for the removal of Polycyclic Aromatic Hydrocarbons, Polychlorinated Biphenyls, Dioxins etc. so that these oils can attain the required level of purity in an easy and economical way. During their refining process, our products are used for detoxification also.

Flavorings : That are used in the Kitchen products are usually decolourised purified with the use of our Activated Carbon products. The Hydrolysed Vegetable Proteins, Monosodium Glutamate are some of the flavouring substances that can be purified to higher standards using the right Activated Carbon products.

Lactose : Our Activated Carbon products are finding their use in the conversion of edible lactose into pharmaceutical grade lactose by effective removal of Riboflavin from Lactose.

In addition to the above, our Activated Carbon products are used in various food processing applications in which purification, discoloration, odour removal etc. are performed to a very high degree. We have the right range of Activated Carbon products that can enhance your product range in many ways, so go ahead and contact us for your requirements.