iFoodDS software

There’s nothing like fresh food to draw shoppers into your store or restaurant. Produce, meat, and seafood are top drivers of customer loyalty. But many grocery retail and foodservice brands lack the tools to effectively manage quality control.

Many companies across the supply chain want to demonstrate their reputation for food safety but lack the tools and real-time data to proactively manage it. Paper logs and simple spreadsheets can’t provide the same level of data accessibility and trend analysis as digital solutions. When you have the right documents at your fingertips and can access them from a digital device, you can respond more effectively to food safety events.