MGS Offshore Sdn Bhd products

The Ice Wave Offshore Reefer Container is a cutting-edge refrigerated transport solution designed specifically for the demanding conditions of the offshore industry. Utilizing advanced microprocessor controller technology, this container offers precise temperature management to ensure the optimal refrigeration cycle. The container is equipped with insulation made from a proprietary environment-friendly foam, significantly reducing environmental impact while meeting future regulatory requirements for ozone depletion and CO2 emissions. The lightweight design maximizes payload, while the strong construction of corrugation type steel and aluminum components provides durability required in offshore applications. Certified to the stringent standards of DNV 2.7-1 and EN12079, the Ice Wave container adheres to the highest safety regulations needed for contexts like oil and gas rigs. Additionally, it features sophisticated humidity control capabilities, ensuring better preservation of perishable goods during transit, which is crucial for sensitive shipments like fruits and vegetables.

The ICE STORM DNV 2.7-1 Offshore Reefer Container by ICEWAVE is a specialized refrigerated container designed for the global offshore oil and gas industry. Integrated with advanced microprocessor controllers and solid-state electronics, it precisely maintains optimal temperatures ranging from -30°C to +20°C with humidity control, ensuring a high level of uniformity for cargo. Its base is constructed from corrugated steel and aluminum, and the walls are made of durable polypropylene, reducing the risk of insulation delamination. The container employs patented, eco-friendly foam insulation that minimizes CO2 emissions and meets environmental regulations. Certified to EN12079 and DNV 2.7-1 standards, it provides robust protection against challenging offshore conditions, making it ideal for perishable goods such as avocados and bananas. The container also features a data logger for monitoring critical conditions and enhancing food safety by extending the shelf life of produce during transit.