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A commercial bakery in the UK using the Flexibuster unit, our small AD unit, to create energy from its waste bakery products can pay for the unit in under 5 years. This is based on certain assumptions:
The most important factor is the type of waste and quantity that will be put into the Flexibuster unit. In our case, a half a metric tonne of food waste consisting of sandwiches and breads is ‘fed’ to the Flexibuster five days a week. This waste consists
Turning Food Waste into Science Park Energy – Muckbuster® Installation at the University of Southampton Science Park, Chilworth, Southampton, Hants SO16 7NP Installation Date May 2012 Please open the link below for more details: Southampton Science Park News Letter.
Turning Food Waste into Science Park Energy – Muckbuster®
Installation at the University of Southampton Science Park, Chilworth, Southampton, Hants SO16 7NP
Installatio
A commercial bakery in the UK using the Flexibuster™ unit, our small AD unit, to create energy from its waste bakery products can pay for the unit in under 5 years. This is based on certain assumptions:
The most important factor is the type of waste and quantity that will be put into the Flexibuster™ unit. In our case, a half a metric tonne of food waste consisting of sandwiches and breads is ‘fed’ to the Flexibuster&trade
SEaB Energy’s Case Study ‘Food Waste into Energy and Revenue’ has been featured in the latest issue of Environment Industry Magazine and Green Hotelier. The articles feature the Chilworth Best Western Hotel as pioneers in revolutionising current food waste disposal practices.
To view the articles please visit the following links:
