Avondale Food Case Study

New Case Study based on Avondale Foods;

Water Tecnik systematically worked through all the identified problems and replaced Avondale Foods existing DAF white water system with our own innovative micro-bubble generator white water system.

• Avondale Foods cost per m3 to discharge effluent dropped by 57%
• Reduced chemical costs by 49%
• Overall their effluent discharge is consistently below discharge consent limits

Are you experience non-compliance issues?

All Case Studies available to view here.