Giorgio Bormac s.r.l
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Giorgio Bormac - Model XS - 2-Pore T DHS - Digital pH Electrode Brochure

Digital pH electrode combined with NTC temperature sensor calibration data storage, with fixed cable BNC + Cinch 1 m. Glass body. Dimensions (WxH) mm 35x6. With polymer filled, maintenance-free.Thanks to the 6mm tip it is ideal for meats and cheeses. pH 0 ... 14, temperature 0 ... 60 ° C

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