Tissue Sampling - Monitoring and Testing Information

Articles & Whitepapers

Some notes about Fats and Oils in Food and about FAME and FAMEWAX

In Europe, the last transition periods named in REGULATION (EU) No 1169/2011 on the provision of food information to consumers are running out on Dec. 13th, 2016. Since then, a nutrition declaration is mandatory for nearly all packed food in Europe, wherein the amounts of fat, saturates, carbohydrate, sugars, protein and salt have to be included. The content of the mandatory nutrition declaration ...

Multi‐media screening of contaminants of emerging concern (CECs) in coastal urban watersheds in Southern California (USA)

To examine the occurrence and fate of contaminants of emerging concern (CECs) and inform future monitoring of CECs in coastal urban waterways, water, sediment and fish tissue samples were ...

A2LA Accredits Cornell Veterinary Biobank to New ISO 20387 International Standard

A2LA is proud to announce the issuance of its first accreditation, and the first such accreditation in the world, to the newly published standard ISO 20387:2018 – Biobanking – General requirements for biobanking. ISO 20387 contains ...

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Cooling System for Sensitive Sample Preparation

Cryolys Evolution is a patented cooling system compatible with the Precellys Evolution tissue homogenizer. It prevents thermo-sensitive samples from heat degradation during homogenization process.