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Kalt Environmental Equipment & Supplies
9 equipment items found
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
The optimized double-O-form offers an ideal surface-to-volume ratio for perfect cheese curd. The desired temperature can be set via steam or hot water ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
Kalt brine bath systems ensure perfect flow and particle removal of the cheese with low maintenance. From small to large brine bath systems – Kalt manufactures the perfect version and design for the size of your plant. Circulation, filtration and cooling of the plants with overflow system can be controlled either fully automatically or ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
Efficiency: The stacker can be directly connected to several cheeses pressing systems and automatically stacks your cheese in the hurdle ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
The patented Kalt Cassettepress is designed for single and multi-batch operations. The curd is automatically flushed into the round or the square molds, gently pressed, and discharged from the molds onto a conveyor belt for further ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
The Kalt Multi Press is designed for single-batch and multi-batch operations. Different formats can be produced on one and the same ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
With the refined filling and pressing system of the Kalt Flow Press, different formats can be produced in batch operation on the same line. The gently filled cheese is automatically conveyed to an air-conditioned press ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
The crane systems associated with the salt bath are manufactured in a multi-dimensional modular design for the brine bath systems in high-quality stainless steel. Naturally, they are individually adapted to the local ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
Consisting of individual trays, the hurdle stack can be quickly and easily stacked manually or automatically. The cheeses can be placed in plastic molds in a secondary system until the pH value ...
by:Kalt Maschinenbau AG based inLütisburg, SWITZERLAND
The open double-O-form is an extremely resilient tool and it is used in particular by commercial, traditionally operating cheese dairies that produce smaller quantities of various quality cheese ...
