TZ - Model 600 -Commercial samosa fryer machine

The automatic samosa frying machine is mainly composed of a frying tank, conveying device, heating device, lifting system, scraping system, and so on.

① Frying tank: The pot body is made of stainless steel, which meets the requirements of food technology and equipment cleaning. The insulation layer is made of fiber cotton, and the outer shell is made of brushed stainless steel.
② The conveying system is mainly composed of a conveying mesh belt, a reducer, and a mesh belt frame. The conveying system can lift the pot body as a whole, which is convenient for cleaning and maintenance. The mesh belt adopts a spiral mesh belt or B-type mesh belt, according to different fried products, optional conveyor mesh belt.
③ Heating system: mainly composed of electric heating tubes and temperature control system
④ Circulating filtration system: equipped with high-temperature oil pump, oil storage tank, oil filter (optional), recirculating frying oil, and filtering residue
⑤ Smoke exhaust system: There are two smoke outlets on the side of the hood, which can discharge the oil smoke in the fryer from the chimney out of the pot. Fan?
⑥ Lifting system: The lifting system is convenient to lift the conveying system (mesh belt frame, mesh belt, electric heating pipe) and smoke hood to a certain height, which is convenient for cleaning.
⑦ Slag scraping system: scrape the waste residue at the bottom of the fryer to the outside of the pot to prevent carbonization and oxidation of the bottom waste residue.

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