DNAFoil - On-site DNA Detection Lit

Sample preparation
A barrel that breaks, lyses, extracts, neutralises and stabilises DNA from various food matrices.

• No spin-columns
• No centrifuges

Isothermal Amplification
Robust enzymes and specific primers identify DNA targets and make multiple copies.

• No cold chain
• No thermo-cycling

Lateral Flow Detection
DNA fragments are captured in a band that develop a visible color chemistry.

• No gel electrophoresis
• No difficult equations

Lean and User Friendly.
DNAFoil does not requires specific skills, or technical instrumentation.

Quantitative and qualitative solution
DNAFoil can be customised to change color after a specific quantitative threshold from your process requirements.

Viable with complex food matrices
Successfully passed QC on dairy, milk, fatty, salty, dried and jelly food samples (cooked and raw).

12 months SHELF-LIFE
Kits stable 12 months from the production date. Storage 10°C-25°C. No cold chain required.

1% to 0.01%
LIMIT OF DETECTION (W/W)
Sensitivity customised to your specific processes.1-10 cfu can be detected with minimal enrichment.

6 minutes*
AVERAGE HANDS-ON TIME OF A DNAFOIL TEST
*the average Time to Result is 30 minutes.

40 WORKING DAYS
Average development time needed to create a custom DNAFoil fit to your processes.

3000 KITS/WEEK
Current production capacity. Designed and Assembled in Switzerland.