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Kitchen Extract Unit Ozone Generator
Oxidation using ozone and activated oxygen ions is used to treat odour emissions from commercial and industrial kitchen processes (DEFRA, 2005: Guidance on the Control of Odour and Noise from Commercial Kitchen Exhaust Systems). The Kitchen Extract Unit has been specifically designed for use in commercial kitchens. The system injects ozone into the kitchen extraction canopy where it reacts with odours, which are oxidized in a chemical reaction, which results in the production of carbon dioxide and water vapour. The ozone itself is consumed during the process and is converted back into oxygen.
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Suggested areas for use:
- Kitchens, Canteens
- 10g/hr ozone output
- Compact, lightweight and quiet operation so is less obtrusive
- Ozone generators effectively destroys bacteria, smells and odours.
- Ideal for commercial use where health and safety is a concern.
- 10g/hr ozone output
- 290mm W 290mm L 290mm H
- Up to 1.2m3/s per unit, subject to cooking odours.
- THE UNIT MUST BE INTERLOCKED IN TO FAN CONTROL SYSTEM
- 240V / 1 ph / 50/60Hz
- Restaurants
- Kitchens
- Extract Systems
- & Many More
