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Protocolfoods Environmental Software
2 software items found
by:Protocol Foods, Inc. based inSanta Monica, CALIFORNIA (USA)
HACCP, or Hazard Analysis and Critical Control Points, is a systematic approach to food safety that focuses on identifying, evaluating, and controlling hazards throughout the food production process. It is internationally recognized and essential for ensuring the safety of food ...
by:Protocol Foods, Inc. based inSanta Monica, CALIFORNIA (USA)
Protocol Foods specializes in providing robust support services for food safety audits, ensuring companies are prepared for regulatory compliance examinations. Their expertise encompasses pre-audit preparation, offering crucial assistance with HACCP (Hazard Analysis Critical Control Point) plan reviews and staff training to align with current food safety standards. Protocol Foods also provides ...