Articles & Whitepapers
Companies within the food and beverage industry generate significant quantities of wastewater each day. For example, a 16 oz. can of beer is about 90-95% water, however, to make this beer producers utilize approximately 7 times this quantity. About 2/3 to 3/4 of this water is typically discharged as wastewater to a municipal sewer system. Based on statistical data, there was approx. 6.3 trillion ...
1. Background. Wessex Water provides water and sewerage services to 2.8million people in the South West of England with 35,000km of sewers, clearing approximately 13,000 blockages a year at a cost of ...
Ready to ship, our latest Primary Treatment System for brewery wastewater. This pH Control Module will monitor and adjust the brewery’s process wastewater to the required effluent limits and log the key parameters prior to municipal sewer ...
Public Clean Water Sector Applauds House of Representatives for Advancing Historic Clean Water State Revolving Fund Reauthorization
Equipment & Solutions
Flotation Systems Used by industrial manufacturers, food processors, for oil and grease removal and for COD/BOD and TSS reduction.