Compact Big Dipper Units
Big Dipper point of source units efficiently servce fixtures such as 1 to 3 compartment sink, pre-rinse station, combi ovens or wok stations. Available in a range fo sizes from 1.26 litres per second up to 3.15 litres p/s.
The Big Dipper® point of source system is an automatic, self-cleaning device. As greasy kitchen effluent drains from commercial kitchen fixtures, the unit traps the fat, oils and grease with the central retention tank. Incidental solids in the kitchen flow are trapped in a strainer basket for disposal. The fats, oils & grease separate from effluent and rise to the surface of the stainless steel tank. The unit automatically skims the trapped grease at least once per day and transfers the waste in to a collection container. A timer controls the self cleaning operation, activating the skimming wheel at the proper time. ‘Cleaned’ water exits the unit and flows into the establishments drain lines. The Big Dipper point of source units efficiently service single fixtures such as 1 to 3 compartment sinks, pre-rinse stations, combination ovens or wok stations.
- Removes over 98% of fat, oil and grease from the drain line
- Big Dipper installed
- No ongoing maintenance costs or biological solutions required
- Filters incidental food solids
- Prevents drain blockages
- Protects pipe work with point of source removal (including connected pumping equipment)
- Removes the need for routine drain jetting
- Prevents odours
- Improves hygiene
- Reduces overall drainage costs
- Fully automatic self cleaning cycle.
- Removes collected grease & oils from tank without any operator assistance.
- Comes complete with 24-hour timer and Grease Collector.
- Constructed of corrosion resistant materials suitable for installation in virtually any location.
- Attractive sanitary Stainless Steel exterior.
- Integrated Motor/Grease Outlet/Heater/Lid enables easy handed installation.
- Compact footprint.