- Protein Digestibility and Feed Utilization Conditioner

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Lactomace is a properietary combination of dried Bacillus subtilisfermentation product, dried Aspergillus oryzae fermentation product and dried Trichoderma viride fermentation product specifically designed and formulated to increase Carbohydrate digestibility of feed by dairy cows, beef cattle, and other ruminants as well as aid in digestion and feed utilization.

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