Mojonnier - Tunnel Pasteurizer Units

The tunnel units are designed to ensure suitable thermal treatment for products of various sizes and package types. Monoblock structure design for small systems and modular structure design for larger systems. Tunnels can be used to pasteurize beer, wine, juices, and lightly carbonated beverages. The system structures contain the process basins and distributing piping, made of stainless steel. The system is available in a single deck or multi-deck. Registration Valves, heat exchangers, circulating pumps, and motors are installed on the exterior of the tunnel to make maintenance of the system easier. Controls include remote technical support