Amandus Kahl GmbH & Co. KG
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KAHLPelleting Presses of Food Industry

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The KAHL flat die principle also proved its effectiveness for pelleting of food products.

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Our pelleting presses compact powdery and lumpy products in a clean, uniform and economic way, e.g. for

  • product tests in research
  • optimisation of mixtures
  • production plants for high-quality materials in small quantities
  • production of instant products with up to 50 % fat content