Food Safety (leading Level 2 Food Safety)

This qualification is designed for those who work with food and drink or in food and drink premises, whether from handling, production or processing food or drink or maintaining food and drink premises. The course will ensure that you know the importance of food safety, food hazards, good hygiene practice and controls to ensure food safety. These topics are regarded by the Food Standards Agency as being important to understanding and maintaining good practice in the handling, processing and preparation of safe food. You can study this course and elect ne of three Level 2 Food Safety Qualifications - manufacturing, retail or catering. The exam is one  multiple choice paper.