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Chromatography Ion Exchange Resin - Food and Beverage - Food

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By using ion exchange resins for chromatographic separation, various valuable substances can be separated, such as Fructose/Glucose separation, sugar recovery from molasses, and oligosaccharide separation, enabling high-purity sugar separation and acid purification in various applications. Chromatographic separation resins should have a very high level of uniformity coefficient (less than 1.1) and relatively small particle size to enhance separation efficiency by increasing the surface area per unit volume. Moreover, they must exhibit excellent physicochemical properties to ensure long service life. TRILITE MCK series resins are produced with various particle sizes and ion types to suit different applications, and strict quality control ensures uniform production, enabling high-performance chromatographic separation. Furthermore, they possess excellent physicochemical stability and offer a long service life, allowing for economical operations.

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